Results 11 to 20 of about 1,259,334 (197)

Overcoming gaps in a seasonal time series of Japanese anchovy abundance to analyse interannual trends

Ecological Indicators, 2023
Monitoring and understanding the level of exploitation and stock status of target and bycatch species are essential for effective fishery management and conserving biological diversity.
Qingpeng Han, Xiujuan Shan, Xianshi Jin, Harry Gorfine   +3 more
doaj   +2 more sources

Impact of Climate Change on Wintering Ground of Japanese Anchovy (Engraulis japonicus) Using Marine Geospatial Statistics [PDF]

Frontiers in Marine Science, 2020
The distribution and fluctuations in abundance of small pelagic species such as anchovy are largely affected by climate change. We hypothesized that the future projected rise in temperature will result to a northward shift of Japanese anchovy (Engraulis ...
Shuhao Liu, Yang Liu, Yang Liu, Yang Liu, Irene D. Alabia, Yongjun Tian, Yongjun Tian, Yongjun Tian, Zhenjiang Ye, Haiqing Yu, Jianchao Li, Jiahua Cheng   +11 more
doaj   +2 more sources

Genomics Detects Japanese and Pacific Sardine (<i>Sardinops</i> spp.) Hybrids in the Northeast Pacific Ocean. [PDF]

Ecol Evol
Using a newly developed nuclear Genotyping‐in‐Thousands‐by‐sequencing (GT‐seq) panel that unambiguously differentiates Japanese and Pacific Sardine, we report the first detection of Sardinops spp. hybrids. Previous genomic analyses of Pacific Sardine in the Northeast Pacific detected the presence of Japanese Sardine along the west coast of North ...
Longo GC, Coden F, Andrew M, James K, Hinton K, Topping J, Craig M.   +6 more
europepmc   +2 more sources

In vitro assessment of bioavailability of selenium from a processed Japanese anchovy, Niboshi

Food Chemistry, 2018
Niboshi is a commonly used foodstuff that is processed from Japanese anchovy (Engraulis japonicus) in Japanese cuisine. It was previously demonstrated that Niboshi and its water extract contained highly bioavailable selenium for selenium deficient mice.
Sakura, Yoshida, Miho, Iwataka, Takeshi, Fuchigami, Mamoru, Haratake, Morio, Nakayama   +4 more
  +8 more sources

First Northern Hemisphere records of the Samoan anchovy, Stolephorus apiensis (Actinopterygii: Clupeiformes: Engraulidae) [PDF]

Acta Ichthyologica et Piscatoria, 2020
Two Japanese specimens of the Samoan anchovy, Stolephorus apiensis (Jordan et Seale, 1906), previously known only from Papua New Guinea, Fiji, and Samoa, were confirmed during a revisionary taxonomic study of the genus. Although S.
H. Hata, H. Motomura
doaj   +3 more sources

Effects of formalin preservation on egg size of small pelagic fish as major target species in ichthyoplankton surveys

Aquaculture, Fish and Fisheries, 2022
Preservation is critical for egg and larval samples from ichthyoplankton surveys. As growing interest is directed toward maternal effects on egg quality, historical collections of egg samples in formalin are potentially invaluable materials but concerns ...
Mitsuo Nyuji, Michio Yoneda, Masahiro Nakamura, Mikio Watai, Tohya Yasuda, Akinori Takasuka   +5 more
doaj   +1 more source

Short-term change in fish assemblages after the passage of a typhoon in a temperate, coastal bay [PDF]

Acta Ichthyologica et Piscatoria, 2021
To study the effects of a typhoon on a temperate, coastal bay community, the species composition, catch amount, and diversity of epipelagic fish assemblages were investigated. Fish samples were taken from catches of a purse seine fishery in Tachibana Bay,
Mitsuharu Yagi
doaj   +3 more sources

Using a larval growth index to detect the environment-recruitment relationships and its linkage with basin-scale climate variability: A case study for Japanese anchovy (Engraulis japonicus) in the Yellow Sea

Ecological Indicators, 2021
Increasing evidence has suggested that climate variability has a vital impact on the stock fluctuation of many small pelagic fishes by regulating their recruitment.
Qinwang Xing, Haiqing Yu, Shin-ichi Ito, Shuyang Ma, Huaming Yu, Hui Wang, Yongjun Tian, Peng Sun, Yang Liu, Jianchao Li, Zhenjiang Ye   +10 more
doaj   +1 more source

Development of species‐specific multiplex real‐time PCR assays for tracing the small pelagic fishes of North Pacific with environmental DNA

Environmental DNA, 2022
Environmental DNA (eDNA) has become a popular non‐invasive method to study the presence of organisms in the environment. To study the ecological behavior and migration routes of small pelagic fishes that are difficult to trace with traditional capturing ...
Marty Kwok‐Shing Wong, Shigenori Nobata, Shin‐ichi Ito, Susumu Hyodo   +3 more
doaj   +1 more source

Identification of olfactory receptor genes in the Japanese grenadier anchovy Coilia nasus [PDF]

Genes & Genomics, 2017
Olfaction is essential for fish to detect odorant elements in the environment and plays a critical role in navigating, locating food and detecting predators. Olfactory function is produced by the olfactory transduction pathway and is activated by olfactory receptors (ORs) through the binding of odorant elements.
Zhu, Guoli, Wang, Liangjiang, Tang, Wenqiao, Wang, Xiaomei, Wang, Cong   +4 more
openaire   +2 more sources