Results 151 to 160 of about 56,207 (278)

Symbiosis‐associated UMAMIT transporters required for establishing efficient nitrogen fixation in Medicago truncatula

open access: yesNew Phytologist, Volume 250, Issue 1, Page 530-546, April 2026.
Summary To address a critical gap in understanding amino acid transport in legume–Rhizobium symbiosis, we investigated the role of symbiosis‐associated USUALLY MULTIPLE ACIDS MOVE IN AND OUT TRANSPORTERS (UMAMITs) in Medicago truncatula nodulation.
Courtney S. Winning   +8 more
wiley   +1 more source

High-density field-based 3D reconstruction of rice architecture across diverse cultivars for genome-wide association studies

open access: yesPlant Methods
Background Rice plant architecture underpins yield and grain quality, yet two obstacles impede accurate field characterization in dense paddies. First, single-plant reconstruction is constrained by severe inter-plant occlusion, cluttered backgrounds, and
Jiexiong Xu, Jiyoung Lee, Xiangchao Gan
doaj   +1 more source

Microplastics from Wearable Bioelectronic Devices: Sources, Risks, and Sustainable Solutions

open access: yesAdvanced Functional Materials, Volume 36, Issue 20, 9 March 2026.
Bioelectronic devices (e.g., e‐skins) heavily rely on polymers that at the end of their life cycle will generate microplastics. For research, a holistic approach to viewing the full impact of such devices cannot be overlooked. The potential for devices as sources for microplastics is raised, with mitigation strategies surrounding polysaccharide and ...
Conor S. Boland
wiley   +1 more source

Modulating Purothionin Accumulation and Signal Peptide Cleavage Fine‐Tunes Wheat Flour Gluten Properties to Improve Cookie‐Making Quality

open access: yesAdvanced Science, Volume 13, Issue 16, 18 March 2026.
Dual genetic strategies for improving wheat processing quality by regulating purothionin accumulation to modulate gluten quantity and quality. The first strategy involves targeting signal peptide (SP) cleavage sites (e.g., through mutation) to indirectly reduce gluten content, thereby disrupting gluten network formation.
Yijie Liu   +16 more
wiley   +1 more source

A Near Gap‐Free Haplotype‐Resolved Genome Assembly of Zoysia japonica Uncovers Intra‐Subgenomic Gene Expression and Regulatory Variation

open access: yes
Plant Biotechnology Journal, EarlyView.
Sae Hyun Lee   +3 more
wiley   +1 more source

GWAS reveals novel QTLs associated with panicle architecture traits in US long‐grain rice

open access: yesCrop Science, Volume 66, Issue 2, March/April 2026.
Abstract Understanding the variability of panicle architecture‐related traits is important to enhance rice (Oryza sativa L.) improvement. The present study evaluated 208 diverse rice lines of southern rice breeding programs for panicle length (PL), panicle weight (PW), and thousand grain weight (GW).
Gurjeet Singh   +5 more
wiley   +1 more source

Transposable elements: Functional aspects and applications as drivers of crop innovation

open access: yesCrop Science, Volume 66, Issue 2, March/April 2026.
Abstract Transposable elements (TEs), which were once relegated to the status of genomic parasites, are today accepted as important agents of plant genome evolution and adaptation. This review integrates evidence pointing to their dual function as drivers of genetic diversity and instability, with a focus on their contribution to phenotypic innovation,
Flávia Layse Belém Medeiros   +12 more
wiley   +1 more source

Unraveling genetic diversity and loci conferring leaf blast resistance in East and Southern African rice germplasm

open access: yesCrop Science, Volume 66, Issue 2, March/April 2026.
Abstract Rice blast remains a major disease, causing severe yield losses in rice‐producing regions and posing a threat to global food security. Understanding genetic variation within germplasms is crucial for identifying locally adapted genotypes with beneficial alleles for improving resistance to this disease.
Geoffrey Onaga   +10 more
wiley   +1 more source

Health Benefits of Polysaccharides in Red Algae: A Comprehensive Review

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Graphical abstract showing the health benefits of red algal polysaccharides. ABSTRACT Humans have long consumed red algae (especially by the Asian community), and their polysaccharide extracts (carrageenan, agar) are extensively used in the food industry as gel thickeners.
Sammueal Jun Kai Ong   +10 more
wiley   +1 more source

Insect‐Derived Bioactives for Glycemic Control and Gut Health: A Review

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Insect‐derived bioactive compounds (e.g., peptides, polysaccharides) effectively regulate blood glucose through dual mechanisms: directly inhibiting carbohydrate‐digesting enzymes and glucose transporters, and indirectly modulating gut microbiota to enhance intestinal barrier integrity.
Chaoyi Lv   +5 more
wiley   +1 more source

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