Results 21 to 30 of about 18,270 (180)
Institut za medicinska istraživanja i medicinu rada: Izvještaj o radu u 2005. [PDF]
, 2006 The field of digital forensics has emerged as one of the fastest changing and most rapidly developing investigative specialisations in a wide range of criminal and civil cases.
Hanaei, Ebrahim Hamad Al, Rashid, Awais
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Javno zdravstvo i primarna zdravstvena zaštita
Medicina FluminensisPublic health and primary health care are two vital components of the sustainability of healthcare systems. Although their collaboration is crucial, their integration remains a major challenge for many countries worldwide. Public health primarily aims to
Goran Slivšek +2 more
semanticscholar +1 more source
New challenges in the use of nutrition and health claims on milk and dairy products
Mljekarstvo, 2015 By the Croatian accession to the European Union, a legal framework related to the use of nutrition and health claims on foods was adopted, as well as rules on informing consumers about food.
Lea Pollak , Darija Vranešić Bender
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Zeleni prehod in javno zdravje
Green and Digital Transition – Challenge or OpportunityPrispevek analizira, ali so v zelenem in digitalnem prehodu trije stebri (okoljski, ekonomski in socialni) uravnoteženo obravnavani. Hkrati je država članica Evropske Unije zavezana k udejanjanju 17 ciljev trajnostnega razvoja. Med njimi je cilj zdravje,
Nevenka Maher
semanticscholar +1 more source
Liječnički vjesnikCilj: analizirati podatke o rizicima i okolnostima ozljeđivanja prikupljene anketom iz prvog pilot-projekta Registra ozljeda kod djece i mladih u Splitsko-dalmatinskoj županiji (SDŽ) u razdoblju od 1. siječnja 2017. do 30. lipnja 2018.
Ivana Bočina +3 more
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Karcinom dojke u Brodsko-Posavskoj županiji [PDF]
, 2015 Ovaj rad napisan je s namjerom da se čitatelju prikaže karcinom dojke sa njegovim čimbenicima uzroka, vrstama karcinoma, lokalizaciji karcinoma dojke, načinima ranog otkrivanja kroz Nacionalni program ranog otkrivanja i liječenje karcinoma suvremenim ...
Vrbanjac, Dragana
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Food Risk Assess Europe, Volume 4, Issue 1, January 2026.Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac +6 more
wiley +1 more source
The meaning of echinococcosis during veterinary-sanitary examination of fresh meat [PDF]
, 2004 Iako organi i tkiva invadirani ehinokokima nisu neposredno štetni za zdravlje ljudi, posredno mogu biti veoma opasni. Ljudi se najčešće invadiraju hranom ili vodom koja je zagađena fekalijama pasa koje sadržavaju zrele proglotide tenije Echinococcus ...
Lidija Kozačinski +1 more
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Food Risk Assess Europe, Volume 4, Issue 1, January 2026.Summary Ochratoxin A (OTA) is a secondary metabolite primarily produced by moulds of the genera Aspergillus and Penicillium. It is most commonly found in foods of plant origin, such as cereals, wine, coffee, spices and various types of fruits and vegetables, green tea, pistachios, figs, raisins, grapes, wine and chestnuts, as well as beer, coffee ...
Sanja Miloš +5 more
wiley +1 more source
Liječnički vjesnikCiljevi istraživanja. Cilj istraživanja je procjena prevalencije endometrioze među ženama reproduktivne dobi u razdoblju između 2015. i 2023. godine u Hrvatskoj prema broju propisanih recepata za lijekove iz skupine lijekova G03 – „spolni hormoni i ...
Irena Barišić +3 more
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