The Cross-Sector Collaboration for Development Policy of Rural Creative Economy: The Case of Bengkoang Creative Hub [PDF]
, 2021 This paper examines a cross-sector collaborative model for development policy in a creative economy in a rural area setting. The creative economy based on the village’s creative potential is considered capable of contributing to the national economy, but
Ahmad, Abdul Aziz +3 more
core +3 more sources
Harnessing the health benefits of plant biodiversity originating from the American tropics in the diet [PDF]
, 2007 Introduction. Fruit and vegetable consumption is now more than ever before understood, along with physical exercise, to be among the factors ensuring well-being.
Aurore, Guylène +2 more
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Physically and chemically modified starches as texturisers of low-fat milk gels [PDF]
, 2019 In reduced fat-milk gels lack of fat globules results in undesirable texture changes. This study evaluates application of chemically modified (E-1412,E-1414,E-1422,E-1442), pregelatinized, and both pregelatinized (PG) and chemically modified (PGE-1414 ...
Bravo Núñez, Ángela +2 more
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Pancreoprotective Effect of Jicama (Pachyrhizus erosus, Fabaceae) Fiber against High-Sugar Diet in Mice [PDF]
, 2020 AIM: Jicama (Pachyrhizus erosus, Fabaceae) has been promoted as a potent tuberous plant exerting both preventive and therapeutic effects against many diseases. In this present study, we aimed to investigate the pancreoprotective effect of isolated jicama
Amelia, Astri +3 more
core +2 more sources
The Effects of Ultraviolet B on The Efficacy of Bacillus thuringiensis var. kurstaki Formulations Against Tobacco Armyworm, Spodoptera litura (Lepidoptera: Noctuidae) [PDF]
, 2022 Tobacco armyworm (Spodoptera litura Fab.) is one of the major insect pests of crops in Indonesia. The management of this pest still depends on the use of chemical insecticides.
Purwanto, Hari +5 more
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Potency of fermented jicama extract cultured with Lactobacillus plantarum B1765 for producing short chain fatty acid [PDF]
, 2023 Short-chain fatty acid (SCFA) is the end product of inulin metabolism, which has various health benefits, such as affecting lipid metabolism and as an antidiabetic agent.
Wijayanti, Avissa Auryn +1 more
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Host–diet–microbiota interplay in intestinal nutrition and health
FEBS Letters, Volume 598, Issue 20, Page 2482-2517, October 2024.Quantitative or qualitative alterations in intestinal resident microbe composition can lead to microbiota imbalance, namely intestinal dysbiosis, in both flies and humans. Intestinal microbiota dysbiosis, in turn, deregulates host physiology and contributes to the development, as well as the severity, of various types of intestinal and other diseases ...
Anastasia Ignatiou, Chrysoula Pitsouli
wiley +1 more source
Uji Efektivitas Ekstrak Buah Bengkuang (Pachyrhizus Erosus (L.) Urb.) sebagai Pengawet Alami Cabai Merah (Capsicum Annuum L) [PDF]
, 2016 Red Chili is one of the food susceptible to decay. It caused by its high water content and so it causes to keep power of red Chili abbreviated. Jicama (pachyrizuserosus (L.) Urb.) can act as a natural preservative for red Chili due to the saponin ...
Hamzah, B. (Baharuddin) +2 more
core +1 more source
Inequality of opportunity in the double burden of malnutrition in Mexico
Health Economics, Volume 33, Issue 10, Page 2342-2380, October 2024.Abstract This paper proposes a pseudo‐birth‐cohort approach to deal with a lack of longitudinal data to measure health inequities over time. Using Roemer's framework for inequality of opportunity, this study measures ex‐ante and ex‐post inequalities in malnutrition, a concept that spans both sides of the nutrition continuum.
Andrea Salas‐Ortiz, Andrew M. Jones
wiley +1 more source
Rapid Ultrasound-Assisted Starch Extraction from Sago Pith Waste (SPW) for the Fabrication of Sustainable Bioplastic Film. [PDF]
, 2022 The present study was conducted to optimize the extraction yield of starch from sago (Metroxylon sagu) pith waste (SPW) with the assistance of ultrasound ensued by the transformation of extracted starch into a higher value-added bioplastic film.
Andriyana, A +5 more
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