Results 111 to 120 of about 44,075 (152)

The Effect of Anthocyanins on Cognition: A Systematic Review and Meta-analysis of Randomized Clinical Trial Studies in Cognitively Impaired and Healthy Adults. [PDF]

Curr Nutr Rep
Lorzadeh E, Weston-Green K, Roodenrys S, do Rosario V, Kent K, Charlton K.   +5 more
europepmc   +1 more source

Sensory and Chemical Characterization of Upcycled Pomace- and Whey-Based Piquette Beverages. [PDF]

Foods
Hauser DG, Sen R, Lafontaine SR, Gerling C, Preston-Wisley LM, Demarsh TA, Alcaine SD.   +6 more
europepmc   +1 more source

Health Benefits of Montmorency Tart Cherry Juice Supplementation in Adults with Mild to Moderate Ulcerative Colitis; A Placebo Randomized Controlled Trial. [PDF]

Life (Basel)
Sinclair J, McLaughlin G, Allan R, Brooks-Warburton J, Lawson C, Goh S, Desai T, Bottoms L.   +7 more
europepmc   +1 more source

A Multifunctional Bio-Based Bamboo Coating Integrating Nano-ZnO, <i>Artemisia argyi</i>, KMnO₄, and Nano-CaCO₃ for Long-Term Preservation of Climacteric and Non-Climacteric Fruits. [PDF]

ACS Omega
Du J, Yang KL, Yuan ZQ, He R, Liu SJ, Li CC, Meng ST, Long XY, Su Q, Liao Q, Zhu PN.   +10 more
europepmc   +1 more source

Characterization of volatile profiles in cherry fruits: Integration of E-nose and HS-SPME-GC-MS. [PDF]

Food Chem X
Feng C, Zhang X, Wang J, Wu C, Wang W, Yan G, Zhou Y, Zhang K, Duan X.   +8 more
europepmc   +1 more source

Evan\u27s World [PDF]

, 2015
Shepard, Kenny
core   +1 more source

Characterization of Volatilized Compounds in Conventional and Organic Vegetable-Source Alternative Meat-Curing Ingredients. [PDF]

Molecules
Sheng S, Silva EM, Ricke SC, Claus JR.
europepmc   +1 more source

Black and Red Currant Pomaces as Raw Materials to Create Smoothies with In Vitro Health-Promoting Potential. [PDF]

Foods
Szydłowska M, Wojdyło A, Nowicka P.
europepmc   +1 more source

Tobacco Regulation Review, v. 7, no. 2, Sept. 2008 [PDF]

, 2008

core   +1 more source

Nutraceutical Potential of Anthocyanins: A Comprehensive Treatise. [PDF]

Food Sci Nutr
Noman AM, Sultan MT, Maaz M, Mazhar A, Tariq N, Imran M, Hussain M, Mujtaba A, Abdelgawad MA, Mostafa EM, Ghoneim MM, Selim S, Al Jbawi E.   +12 more
europepmc   +1 more source