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KAMU DESTEGINDE MINERALLER VE KULLANIMLARI VE GELI?IM PARAMETRELERI

Journal of International Social Research, 2022
exaly  

Ön işlem uygulamalarının meyve ve sebze ürünlerinin kalite parametreleri üzerine etkileri

2019
Nowadays food processing industries are using innovations brought by technology, using knowledge accumulation and following various breeding, processing and distribution processes such as “good agricultural practices” and “field to fork food safety” to maximize industrial profits, to provide reliable food products in terms of nutrients and microbial ...
openaire   +1 more source

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