Results 21 to 30 of about 131 (104)

Aktivitas Anticendawan Ekstrak Kecombrang Terhadap Colletotrichum acutatum pada Cabai Rawit

Jurnal Fitopatologi Indonesia
Kecombrang (Etlingera elatior) merupakan tanaman rempah tradisional yang banyak dimanfaatkan sebagai antimikrob dalam dunia medis di Indonesia. Namun, potensi kecombrang sebagai fungisida nabati dalam fitopatologi perlu dikaji lebih lanjut.
Vidya Imaniasita, Suryo Wiyono, Tri Asmira Damayanti   +2 more
doaj   +3 more sources

Penentuan Nilai SPF Ekstrak Bunga Kecombrang (Etlingera elatior) Secara In Vitro

Indonesian Journal of Pharmaceutical Education
Indonesia is located on the equator which allows exposure to high intensity sunlight. Sun exposure can cause damage to the skin due to ultraviolet (UV) radiation.
Nur Cholis Endriyatno, Muhammad Walid, Kamilla Nurani, Riska Evi Ulfiani   +3 more
doaj   +2 more sources

Exploration of kecombrang plants as a germplasm resource in Padang Pariaman Regency, West Sumatra

IOP Conference Series: Earth and Environmental Science
Abstract Kecombrang (Etlingera elatior), renowned for its richness in antioxidants, serves as a versatile and invaluable component in both culinary and traditional medicinal practices. Nonetheless, the gradual decline of this botanical species, particularly in the Padang Pariaman Regency of West Sumatra Province, highlights the urgent ...
R H Martinsyah, N Ramadhan, null Obel, D Gustian, N H L Tasnia   +4 more
exaly   +2 more sources

KAJIAN STRATEGI DIGITAL MARKETING DALAM UPAYA MENINGKATKAN DAYA TARIK WISATA KULINER: TINJAUAN PADA UMKM GONZE CIANJUR JAWA BARAT DI ERA NEW NORMAL

Jurnal Manajemen dan Bisnis Kreatif, 2022
ABSTRAK   Secara budaya kuliner menggambarkan identitas lokal suatu pendukung budaya yang mencirikan lingkungan dan kebiasaan yang akrab disebut sebagai kearifan lokal.
Dini Yani, Dexi Triadinda
doaj   +3 more sources

AKTIVITAS ANTIBAKTERI EKSTRAK BUNGA KECOMBRANG TERHADAP BAKTERI PATOGEN DAN PERUSAK PANGAN [Antibacterial Activity of Kecombrang Flower Extract Toward Pathogenic and Food Spoilage Bacteria]

Jurnal Teknologi dan Industri Pangan, 2005
In this study, kecombrang flowers was extracted with non polar (hexane), semipolar (ethil acetate) and polar (ethanol) solvent. The result revealed that ethil acetat and ethanol extracts inhibited 7 bacteria, i.e : spore forming bacteria (Bacillus cereus)
Mirnawati Sudarwamto3), Feri Kusnandar2), Betty Sri Laksmi Jenie2), Rifda Naufalin1), Herastuti Rukmini4)   +4 more
doaj   +1 more source

PENGARUH RASIO BUNGA KECOMBRANG (Etlingera elatior) DAN JAHE (Zingiber officinale) TERHADAP MUTU KIMIA MINUMAN FUNGSIONAL WEDANG KECOMBRANG

Journal of Food Technology and Agroindustry, 2023
The purpose of this study was to examine the functional drink wedang kecombrang made from kecombrang flowers, ginger, palm sugar, and water on chemical quality (flavonoids, β-carotene, tocopherols, tannins, and saponins) with different ratios of kecombrang flowers and ginger. This research is a type of experimental research using RAL with 2 repetitions.
Soenar Soekopitojo, Mazarina Devi, Maya Eka Pradana   +2 more
openaire   +1 more source

AKTIVITAS ANTIRADIKAL BEBAS EKSTRAK ETANOL BUNGA KECOMBRANG (Etlingera elatior) DENGAN METODE DPPH

Jurnal Ilmiah Medicamento, 2016
Telah dilakukan uji aktivitas antiradikal bebas ekstrak etanol bunga kecombrang (Etlingera elatior) dari suku Zingiberaceae dengan metode DPPH. Bunga kecombrang dimaserasi dengan bantuan gelombang ultrasonik menggunakan pelarut etanol 80%. Uji aktivitas
Elis Suwarni, Kadek Duwi Cahyadi
doaj   +5 more sources

PENGARUH pH, NaCl DAN PEMANASAN TERHADAP STABILITAS ANTIBAKTERI BUNGA KECOMBRANG DAN APLIKASINYA PADA DAGING SAPI GILING [Effects of pH, Nacl and Teating on the Antibacterial Stability of Kecombrang]

Jurnal Teknologi dan Industri Pangan, 2006
The effect of pH (4-9), NaCl concentration (1-5%), temperature and heating time (80, 100 and 1210C for 10, 20 and 30 minute) on the antibacterial effectivity of ethyl acetate and ethanol kecombrang extract were analysed.
Rifda Naufalin1), Betty Sri Laksmi Jenie2),, Feri Kusnandar3), Mirnawati Sudarwanto4), Herastuti Sri Rukmini5)   +4 more
doaj   +1 more source

Antibacterial Activity Test Of Leaves Kecombrang (Nicolaia Speciosa) Ethanolic Extracts Against Staphylococcus Aureus

Journal of Health (JOH), 2020
Infectious diseases that often occur in humans are skin infections. One of the bacteria that cause infection in humans is Staphylococcus aureus. One of the plants used as an ingredient in traditional medicine and used as an anti-bacterial is a kecombrang
Rinda Binugraheni, Ndaru Trisni Larasati   +1 more
doaj   +1 more source

Physicochemical Analysis Of Gouramy Fish Sausage With Kecombrang Edible Coating Addition

IOP Conference Series: Earth and Environmental Science, 2019
Rifda Naufalin
exaly   +2 more sources