Results 171 to 180 of about 21,766 (246)
Effects of Roasting Process on Sensory Qualities, Color, Physicochemical Components, and Identification of Key Aroma Compounds in Hubei Strip-Shaped Green Tea. [PDF]
Ye F +15 more
europepmc +1 more source
Operando X‐ray absorption spectroscopy uncovers dynamic Ag–Pd coordination in PdxAg1−x electrocatalysts during CO2 reduction. Partial oxidation of Ag and composition‐dependent metal–metal bonding synergistically regulate intermediate binding, enabling ∼91% CO selectivity.
Ruspika Sundaresan +8 more
wiley +1 more source
The Characterization of the Key Aroma Compounds in Non-Smoked Bacon by Instrumental and Sensory Methods. [PDF]
Wu H, He Z, Yang L, Li H.
europepmc +1 more source
Influence of Key Lime Aroma Compounds on Taste Perception of Rebaudioside a
Tingyu Tong +5 more
openaire +1 more source
Laser‐assisted synthesis enables rapid (within 1 h) and high‐yield (≥90%) production of Co‐MOFs with mesoporous structures, tunable magnetic and optical properties, and efficient adsorption of N2, CH4, and CO2 for low‐energy gas separation. DFT calculations elucidate the electronic structure and adsorption behavior.
Saliha Mutlu +10 more
wiley +1 more source
Shaping Carbon Nitrides for Advanced Macrostructures
This review examines how carbon nitride can be shaped through a range of printing and interfacial assembly methods. By bringing together additive manufacturing and liquid–liquid structuring concepts, carbon nitride is moving beyond its traditional powder‐based photocatalyst form toward digitally designed robust macroscale architectures with high design
Simona Baluchová, Baris Kumru
wiley +1 more source
Characterization of key aroma compounds of fried pepper sauce under different pretreatment processes. [PDF]
Luo H +7 more
europepmc +1 more source
A proline‐integrated donor–acceptor fluorophore enables multifunctional luminescence through rational molecular design. Water‐vapor‐responsive mechanochromic luminescence (MCL) with circularly polarized luminescence (CPL) switching and efficient visualization of latent fingerprints (LFPs) are realized from this single small organic molecule.
Hao Chen +3 more
wiley +1 more source
Characterization of key aroma compounds in a novel Chinese rice wine Xijiao Huojiu during its biological-ageing-like process by untargeted metabolomics. [PDF]
Wang H +6 more
europepmc +1 more source
Information Transmission Strategies for Self‐Organized Robotic Aggregation
In this review, we discuss how information transmission influences the neighbor‐based self‐organized aggregation of swarm robots. We focus specifically on local interactions regarding information transfer and categorize previous studies based on the functions of the information exchanged.
Shu Leng +5 more
wiley +1 more source

