Frontiers in Microbiology, 2022 Kiwifruit bacterial canker caused by Pseudomonas syringae pv. actinidiae (Psa) is a major threat to kiwifruit worldwide, and effective control measures are still lacking.
Xianhui Yin, Youhua Long
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Advancements in the Use of Bacteriophages to Combat the Kiwifruit Canker Phytopathogen Pseudomonas syringae pv. actinidiae [PDF]
Viruses, 2022 Over the last several decades, kiwifruit production has been severely damaged by the bacterial plant pathogen Pseudomonas syringae pv. actinidiae (Psa), resulting in severe economic losses worldwide. Currently, copper bactericides and antibiotics are the
Jinyan Luo +8 more
doaj +2 more sources
Antibiotics, 2022 Kiwifruit bacterial canker caused by Pseudomonas syringae pv. actinidiae reduces kiwifruit crop yield and quality, leading to economic losses. Unfortunately, few agents for its control are available.
Pei-Yi Wang, Liwei Liu
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Contribution of Sucrose Metabolism in Phloem to Kiwifruit Bacterial Canker Resistance
Plants, 2023 Kiwifruit bacterial canker, caused by Pseudomonas syringae pv. actinidiae (Psa), is a catastrophic disease affecting kiwifruit worldwide. As no effective cure has been developed, planting Psa-resistant cultivars is the best way to avoid bacterial canker ...
Xi Zhen, Shibiao Liu, Manrong Zha
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Phage Cocktail Alleviates Bacterial Canker of Kiwifruit by Modulating Bacterial Community Structure in Field Trial [PDF]
MicroorganismsBacterial canker of kiwifruit is the most destructive bacterial disease caused by Pseudomonas syringae pv. actinidiae. Bacteriophages are regarded as promising biocontrol agents against kiwifruit bacterial pathogens due to their exceptional host ...
Ran Hu +9 more
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Seasonal Variability and Pathogenicity of Kiwifruit Bacterial Canker Pathogens in Sichuan Province, China [PDF]
PathogensKiwifruit canker disease, caused by different bacterial pathogens, was observed in Sichuan Province, China. Specifically, in the winter and spring seasons, Pseudomonas syringae pv.
Chengyong He +8 more
doaj +2 more sources
Isolation and identification of a novel Bacillus velezensis strain JIN4 and its potential for biocontrol of kiwifruit bacterial canker caused by Pseudomonas syringae pv. actinidiae [PDF]
Frontiers in Plant ScienceBacterial canker is a devastating disease in kiwifruit production, primarily caused by Pseudomonas syringae pv. actinidiae. In this study, a strain of Bacillus velezensis named JIN4, isolated from a kiwifruit branch, showed antagonistic activity.
Xin Zhao +9 more
doaj +2 more sources
Ethylene-mediated resistance to bacterial canker in kiwifruit is suppressed by cool temperature
Horticultural Plant JournalAmbient temperature affects the occurrence and prevalence of plant disease. Most bacterial diseases are damaging at high temperatures. However, kiwifruit bacterial canker caused by Pseudomonas syringae pv.
Zhiran Wu, Lili Huang
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Lytic properties and genomic analysis of bacteriophage Brt_Psa3, targeting Pseudomonas syringae pv. actinidiae [PDF]
Applied Microbiology and BiotechnologyPseudomonas syringae pv. actinidiae (Psa) is the causative agent of bacterial canker in kiwifruit (Actinidia spp.). Psa biovar 3 is the most prevalent and virulent, causing frequent and severe outbreaks worldwide.
Emil Gimranov +4 more
doaj +2 more sources
A Supramolecular Material for Controlling Kiwifruit Bacterial Canker. [PDF]
Adv Sci (Weinh)The matrine‐5‐methylsalicylic acid salt (MOS) is reported for its excellent antibacterial activity against Pseudomonas syringae pv. actinidiae (Psa), with advanced cell membrane penetration ability and strong affinities for potential targets. Furthermore, a nanosupramolecular delivery system MOS@hydroxypropyl‐beta‐cyclodextrin (HPCD) with improved ...
Deng X +9 more
europepmc +2 more sources