Results 51 to 60 of about 1,823 (200)
Intoxication by Cyanide in Pregnant Sows: Prenatal and Postnatal Evaluation
Cyanide is a ubiquitous chemical in the environment and has been associated with many intoxication episodes; however, little is known about its potentially toxic effects on development. The aim of this study was to evaluate the effects of maternal exposure to potassium cyanide (KCN) during pregnancy on both sows and their offspring.
André T. Gotardo +6 more
wiley +1 more source
Resumen: Introducción: La yuca, cassava o mandioca (Manihot esculenta Crantz) constituye uno de los alimentos básicos en regiones tropicales y subtropicales, por ser fuente importante de hidratos de carbono. No obstante, contiene compuestos cianogénicos,
E. Rivadeneyra-Domínguez +1 more
doaj +1 more source
Consumption of bamboo species with high level of total cyanogenic content (TCC) in Asia by many ethnic groups is significantly associated with food poisoning and occasionally Konzo (a neurological disorder). Adequate characterization of edible bamboo species with low level of TCC and high nutritious attributes is required for consumer’s safety as well ...
Sayanika Devi Waikhom +7 more
wiley +1 more source
In this paper I will analyse in which way the traditional healers’ functions in Konzo society have changed when they got in contact with other religions such as Islam and Christianity.
Gilberto Borri
doaj +1 more source
Background: Cassava (Manihot Esculenta) is the most widely consumed starch- based food in Africa, where it thrives in the continent's tropical and subtropical temperatures.
Lanigbagbe Lanre Andrea +3 more
semanticscholar +1 more source
Abstract In this study, we assessed the genetic and genotype by environment interaction variation and genomic prediction of the garri quality traits of cassava (Manihot esculenta Crantz). The study was conducted in the National Root Crop Research Institute experimental sites in Umudike and Otobi, Nigeria, in two planting seasons of 2021 and 2022.
Chinedozi Amaefula +9 more
wiley +1 more source
Under normal environmental conditions, many plants synthesize cyanogenic glycosides, which are able to release hydrogen cyanide upon hydrolysis. Each year, there are frequent livestock and occasional human victims of cyanogenic plants consumption. The present work aims to determine the hydrocyanic acid content in different samples of cyanogenic plants,
Nadia Chaouali +11 more
wiley +1 more source
Resumen: Introducción: Se evaluó el efecto protector de 2 presentaciones comerciales de Ginkgo biloba sobre las alteraciones motoras inducidas por el consumo de jugo de yuca (Manihot esculenta Crantz) en ratas macho Wistar.
E. Rivadeneyra-Domínguez +4 more
doaj +1 more source
A nutritional approach to ameliorate demyelinating changes expressed in spinal Olig2 immunoreactivity in a Konzo disease rat model was investigated. 30 adult female Wistar rats weighing 200-250g were assigned to 4 groups.
Evangeline Ebelechukwu Okakpu +3 more
semanticscholar +1 more source
A figure illustrating the projected changes in the crop suitability index (CSI) for selected crops across various climatic sub‐regions in Africa under the Shared Socioeconomic Pathway (SSP) 5–8.5 climate projection. These changes are calculated for the period 2021–2050 relative to the baseline period (1981–2010), with asterisks (*) indicating ...
Imoleayo Ezekiel Gbode +8 more
wiley +1 more source

