Toxicological Study on MUNOPHIL, Water Extract of Panax ginseng and Hericium erinaceum in Rats [PDF]
ObjectiveAs data on the safety profile of Panax ginseng and Hericium erinaceum is lacking, the safety of these two compounds was examined in a series of toxicological studies.Materials and MethodsMUNOPHIL, the water extract mixture of Panax ginseng and ...
Cho, Chong-Kwan+6 more
core +1 more source
Korean Red Ginseng Tonic Extends Lifespan in D. melanogaster
Aging is the single most important risk factor that increases susceptibility to many forms of diseases. As such, much effort has been put forward to elucidate the mechanisms behind the processes of aging and to discover novel compounds that retain antiaging activities.
openaire +4 more sources
In this study, we examined the effects of various enzymes on chemical conversions of ginsenosides in ginseng extract prepared by amylases.Rapidase, Econase CE, Viscozyme, Ultraflo L, and Cytolase PCL5 were used for secondary enzymatic hydrolysis after amylase treatment of ginseng extract, and ginsenoside contents, skin permeability, and chemical ...
Yooheon Park+4 more
openaire +4 more sources
X-ray Image Processing for the Korea Red Ginseng Inner Hole Detection ( I ) - Preprocessing technique for inner hole detection - [PDF]
openalex +1 more source
Ginseng: A panacea linking East Asia and North America? [PDF]
The Supplement title: The Art and Science of Traditional Medicine Part 3: The Global Impact of Traditional ...
Chang, IM+6 more
core
Effects of Crude Saponin and Saponin-free Fraction of Korea Red Ginseng on the Skin and Cerebral Blood Flow in the Rats [PDF]
김신희+8 more
openalex +1 more source
Background: Ginsenosides are the main ingredients of Korean Red Ginseng. They have extensively been studied for their beneficial value in neurodegenerative diseases such as Parkinson's disease (PD).
Jong Hee Choi+4 more
doaj
Looking Beyond the Marketing Claims of New Beverages: Health Risks of Consuming Sports Drinks, Energy Drinks, Fortified Waters, and Other Flavored Beverages [PDF]
Consumption of several new categories of beverages has increased significantly in recent years. Sold in cans and bottles in many venues and heavily marketed as health and strength enhancing, these beverages have become popular among children and ...
Christina Becker+2 more
core
Crude Saponin from Korean Red Ginseng Attenuates Testicular Toxicity of Rats Exposed to 2,3,7,8-Tetrachlorodibenzo-p-dioxin [PDF]
Seock‐Yeon Hwang+4 more
openalex +1 more source
Characteristics of Transmittance Spectrum of Korean Red Ginseng Using VIS/NIR [PDF]
openalex +1 more source