Results 51 to 60 of about 278 (138)

Mechanical Damage Control in Korla Fragrant Pear Harvesting and Handling: Biomechanical Evaluation, Detection, and Simulation

Agriculture
Mechanical damage remains a major constraint in low-damage harvesting and handling of the Korla fragrant pear, owing to its cultivar-specific bruise-sensitive traits (BSTs), namely its thin peel, crisp flesh, smooth epidermis, and high bruise sensitivity.
Xiangyu Wang, Zhenwei Liang
doaj   +1 more source

Effects of Different Pollination Combinations on Stone Cells, Lignin, and Related Enzyme Activities in Fragrant Pear Fruit

HortScience, 2022
In this study, the effects of different Xinjiang pear varieties and ‘Korla Fragrant Pear’ pollination on the stone cells and lignin of fruit were investigated.
Xiao-ting Li, Jian-ping Bao
doaj   +1 more source

Identification of Monilinia yunnanensis Causing Brown Rot in Korla Fragrant Pear and Evaluation of Bacillus siamensis PL55 as a Biocontrol Agent

Agronomy
To identify the primary pathogen responsible for brown rot in mature Korla fragrant pears and to screen for effective biocontrol bacterial strains, a research team collected 30 samples of brown rot-infected fruits and 84 samples from healthy trees ...
Qinyuan Xue, Yuxin Tang, Ziying Li, Jiahui Yu, Zhe Wang, Lan Wang, Hongzu Feng   +6 more
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Effect of Fermentation Temperature on the Quality of Pear Wine

Shipin gongye ke-ji, 2023
The aroma and quality of pear wine was strongly affected by fermentation temperature by influencing the metabolism of microorganism during the fermentation. In this study, Korla fragrant pear was used as raw material to make pear wine at the fermentation
Yi MA, Liming XIE, Xiongjun XIAO, Kangjie YU, Ziyun WEI, Rong XIONG, Xiao YU, Huiling HUANG   +7 more
doaj   +1 more source

Effects of Green Manure Application on Postharvest Quality and Soil-to-Fruit Fertility Coupling in Korla Fragrant Pear (Pyrus sinkiangensis Yu)

Biology
Postharvest quality deterioration of Korla fragrant pear (Pyrus sinkiangensis Yu) severely constrains its market value, yet the regulatory role of preharvest soil management in shaping postharvest performance remains poorly understood.
Wenyu Chen, Yongjie Liu, Minghao Sun, Jiabao Cheng, Xing Shen, Zhongping Chai   +5 more
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Effects of Dihydromyricetin on Antioxidant Activity and Flavor Substances of Pear Wine

Shipin gongye ke-ji, 2023
In order to promote the process of sulfur reduction and quality enhancement of pear wine and promote the application of natural antioxidants in pear wine, Dihydromyricetin (DMY) was used alone or in combination with SO2 to be an alternative for sulfur ...
Yi MA, Kangjie YU, Xiongjun XIAO, Liming XIE, Ziyun WEI, Rong XIONG, Xiao YU, Huiling HUANG   +7 more
doaj   +1 more source

Determination of the Soluble Solids Content in Korla Fragrant Pears Based on Visible and Near-Infrared Spectroscopy Combined With Model Analysis and Variable Selection

Frontiers in Plant Science, 2022
The non-destructive detection of soluble solids content (SSC) in fruit by near-infrared (NIR) spectroscopy has a good application prospect. At present, the application of portable devices is more common.
Xuhai Yang, Xuhai Yang, Lichun Zhu, Xiao Huang, Qian Zhang, Sheng Li, Qiling Chen, Zhendong Wang, Jingbin Li   +8 more
doaj   +1 more source

Variation Law and Predictive Modeling Construction of Internal Quality in Korla Fragrant Pears Under Multi-Type Damage During Storage

Horticulturae
To enhance the economic benefits of the Korla fragrant pear industry and reduce fruit loss rates, this study investigates changes in pear fruit quality during storage under different damage types.
Yifan Xia, Hong Zhang, Jikai Che, Qing Liang, Yang Liu   +4 more
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The Effects of Tree Growth Forms on the Photosynthetic Activity and Fruit Quality of ‘Korla Fragrant’ Pear

Agronomy
‘Korla fragrant’ pear has a long history of cultivation in Xinjiang, China, with favorable economic and social benefits. The selection of tree growth has a direct impact on improvements in fruit yield and quality.
Xiaodong Zhang, Min Yan, Xiaoning Liu, Duliang He, Haiwei Cui, Chenyu Xin, Cuiyun Wu, Xiangyu Li   +7 more
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The impact of drip irrigation methods and nitrogen application rates on soil salinity and nitrogen distribution, and fruit quality in arid regions of Northwest China

Agricultural Water Management
The labor-saving intensive planting of Korla fragrant pear has emerged as an innovative cultivation model in recent years. Exploring drip irrigation methods and nitrogen application rates compatible with this model is crucial for mitigating soil ...
Hao Liu, Jun Wang, Jiusheng Li
doaj   +1 more source