Eating, Drinking, and Swallowing Difficulties: The Impacts on, and of, Religious Beliefs. [PDF]
Leslie P, Broll J.
europepmc +1 more source
Changes in dietary sodium knowledge, attitudes and behaviors among Canadian adults in 2011 and 2024: a repeated cross-sectional study. [PDF]
Al Ghali R +4 more
europepmc +1 more source
Cultural and Ethnic Dimensions of Mealtime Practices in Long-Term and Residential Care: a Comprehensive Scoping Review. [PDF]
Davis ED +4 more
europepmc +1 more source
The subject of this diploma project was to design an architectural proposal of The New Synagogue and Jewish Community Centre in Teplice, Czech Republic. The main goal was to design a complex of buildings which would be used not only for the worships but ...
Cojocaru, Victor
core +1 more source
Sustainable Future Protein Foods: The Challenges and the Future of Cultivated Meat. [PDF]
Chodkowska KA, Wódz K, Wojciechowski J.
europepmc +1 more source
Salmonellosis Outbreak Detected by Automated Spatiotemporal Analysis - New York City, May-June 2019. [PDF]
Latash J +12 more
europepmc +1 more source
From Cookbooks to Networks: A Framework for Comparing Multiethnic Ingredient Systems in Transylvania. [PDF]
Magyari-Sáska Z +2 more
europepmc +1 more source
PROTEIN AI Advisor: A Knowledge-Based Recommendation Framework Using Expert-Validated Meals for Healthy Diets. [PDF]
Stefanidis K +22 more
europepmc +1 more source
Published in New York, this is a guidebook for Sephardic immigrants to America. The title roughly translates as “Book for Learning the English and Yiddish languages;” its subtitle reads: “very necessary and beneficial for all Spanish Jews immigrating or ...
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