Results 11 to 20 of about 13,674 (164)
Nutritional starvation of honey bee colonies has long‐term negative consequences on honey production, even after the colonies were left to recover on good floral resources. Nutritional stress in honey bees leads to increased unsaturations of stored lipids.
Clara E. Castaños +6 more
wiley +1 more source
Abstract Background and Aims Venous leg ulcers (VLUs) are associated with significant morbidity and poor quality of life (QOL). Compression therapy and wound dressing are the mainstay treatment options. Technology Lipido‐Colloid Impregnated with Silver (TLC‐Ag) reduces bacterial load and Technology Lipido‐Colloid Nano‐Oligosaccharide Factor (TLC‐NOSF ...
Natalie Shi Qi Wong +10 more
wiley +1 more source
Aim. Type 1 diabetes (T1D) is an autoimmune disease with heterogeneous risk factors. Metabolic perturbations in the pathogenesis of the disease are remarkable to illuminate the interaction between genetic and environmental factors and how islet immunity and overt diabetes develop.
Yaru Liu +9 more
wiley +1 more source
Abstract Background In humans, the acidic pH of the ear canal plays a protective role against infection and a change towards alkalinity of the external auditory canal (EAC) is a local factor in the progression of acute to chronic otitis externa (OE).
Pauline Panzuti +5 more
wiley +1 more source
Efecto de la contaminación por lípidos exógenos en la gasometría. [PDF]
El objetivo del presente estudio es investigar los efectos de la contaminación de sangre venosa por una solución de lípidos sobre diferentes parámetros, determinados en un moderno analizador de gases en ...
Lippi G +6 more
europepmc +2 more sources
Es un documento donde se muestra de manera de ilustrada las generalidades y las reacciones de interés del tema de lípidos. Se recomienda el uso de este material para amenizar la claseDocumento de pp que aborda de manera sencilla e ilustrada las ...
Bernal, Martha Elena
core
A l presente no hay una definición del término lípido que sea aceptada universalmente, en general se describe a los lípidos como sustancias de origen natural que son solubles en solventes orgánicos como el Cl3CH, éter dietílico, hexanos y alcoholes. Este
Cravero, Raquel Maria +2 more
core +1 more source
Abstract A unicellular, heterotrophic, eukaryotic parasite was isolated from nearshore Arctic marine sediment in association with the diatom Pleurosigma sp. The parasite possessed ectoplasmic threads that could penetrate diatom frustules. Healthy and reproducing Pleurosigma cultures would begin to collapse within a week following the introduction of ...
Brandon T. Hassett
wiley +1 more source
The preparation of structured triacylglycerols sn-1, sn-3 dilauryl, sn-2 eicosapentaenoyl glycerol and sn-1, sn-3 dilauryl, sn-2 docosahexaenoyl glycerol by enzymatic interesterification under restricted water availability is described.
Susana Nieto +2 more
doaj +1 more source
Natural antioxidants in functional foods: from food safety to health benefits
Oxygen is essential for metabolism but it may be highly damaging for both organisms and foods unless properly controlled. Among uncontrolled detrimental processes lipid oxidation (or oxidative rancidity) is one of the most relevant.
Alfonso Valenzuela B +2 more
doaj +1 more source

