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Assuring Effectiveness in Consumer-Oriented Traceability; Suggestions for Food Label Design
Traceability is an important tool used by food companies and regulators in assuring food safety and quality, especially when consumers’ needs for food information transparency are the driver.
Angelo Corallo +3 more
doaj +3 more sources
Has Genderless Become a Fashion Design Label?
The word ‘genderless’ carries a cultural and social burden that hasn’t bestowed upon the general audience nor some of the most spoken about brands in the world.
Eduarda Loureiro
doaj +4 more sources
All Eyes on Me: The Influence of the Bourbon Label Design on Consumer Willingness-to-Pay
This study examines how bourbon label design complexity and local product information influence consumers’ willingness-to-pay (WTP), while considering the moderating effects of objective bourbon knowledge and age.
Yang (John) Zhuang +2 more
doaj +3 more sources
Designed to Be Noticed: A Reconceptualization of Carbon Food Labels as Warning Labels [PDF]
Carbon labels are considered a fundamental tool for reducing emissions associated with grocery products. Although the prior literature has shown that both limited motivation and understanding of carbon labels explain the effectiveness of carbon labels, knowledge regarding how to improve the label design to increase noticeability is limited.
Isabel Carrero +3 more
openaire +3 more sources
Enhancing the design of wine labels
IntroductionThe knowledge accrued through research in the domain of crossmodal correspondences has had a significant influence on a diverse array of disciplines, including behavioral studies, neuroscience, computational modeling, and notably, marketing, with the objective of aligning sensory experiences to help shape patterns of consumer behavior.
Anders Crichton-Fock +4 more
openaire +5 more sources
Can carbon labels encourage green food choices?
IntroductionA conventionally grown kiwi from Spain or an organic pineapple from Ghana? Which is the more environmentally friendly option? Given that the production and distribution of food is responsible for about a quarter of our CO2e emissions and thus
Swen J. Kühne +3 more
doaj +1 more source
Colour is an important guideline for selection and consumption. It also draws attention to the designers, as some modern design styles require them to illustrate the taste of the product with a limited number of colours.
Mengmeng Wang, Dongning Li
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A Precision Adaptation Resilience-Planning Methodology that Integrates Regions and Cities [PDF]
Safety resilience is the premise of urban construction, and creating a safety resilience planning methodology with multi-scale linkage is of great scientific significance for enhancing the overall resilience of cities and promoting high-quality urban ...
Kai Wang +7 more
doaj +1 more source
Engineering Design for Aircraft-Based Observations of Typhoons [PDF]
Typhoon is the most important disaster-causing weather system in the southeast coastal area of China during summer and autumn. Using aircraft as a mobile observation platform for direct observation of typhoons can obtain critical information about ...
Wei Zhai +6 more
doaj +1 more source
Development System and Paths of Rural Human Settlements in Northeast China [PDF]
The construction of human settlement environment is closely related to rural development and is an important task in the current rural modernization practice in China.
Hongyuan Mei +7 more
doaj +1 more source

