Results 71 to 80 of about 45,483 (239)
Food Safety and Health, EarlyView.This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu +5 more
wiley +1 more source
Type 2-depleted fungal laccase [PDF]
Biochemical Journal, 1988 Although copper is quantitatively removed from fungal laccase (Polyporus versicolor) by extended dialysis against high concentrations of cyanide, we have been unable to reconstitute the protein by addition of Cu(I) ions. However, two new methods for reversibly removing the type 2 Cu centre have been developed. The visible absorption at 610 nm, which is
P M, Hanna +4 more
openaire +2 more sources
Journal of Genetic Engineering and Biotechnology, 2023 Background Flavonoid natural dyes have gained attention because they are nontoxic and eco-friendly. However, they do not work effectively with artificial fibers and require the use of mordants, which are considered as hazardous chemicals.
Yasmin M. Elsaba +3 more
doaj +1 more source
Novel biological approaches for the removal of chlorophenolics [AOX] from bleach plant effluent [PDF]
, 2005 No abstract ...
Veeramani, Harish
core
Improvement of fire reaction and mould growth resistance of a new bio-based thermal insulation material [PDF]
, 2016 In the present paper, the performance of an innovative thermal insulation rigid board is evaluated in terms of fire behaviour and fungal resistance. The board is based on vegetal pith and a natural gum (corn pith and sodium alginate) and it is completely
Giraldo, Pilar +4 more
core +2 more sources
PFAS properties and destruction methods: A focus on enzymatic degradation
Journal of Chemical Technology &Biotechnology, EarlyView.Abstract Per‐ and polyfluoroalkyl substances (PFAS) are known as ‘forever’ chemicals and have lasting detrimental impact on the environment and living organisms. To understand PFAS molecules better, this review begins with an overview of PFAS definition, classifications and applications, and then provides a comprehensive summary and critical analysis ...
Guobin Liang, Hua Zhao
wiley +1 more source
Laccases as palladium oxidases
Chemical Science, 2015 Combining a palladium-based complex with a laccase allows the oxidation of an alcohol substrate at room temperature and atmospheric pressure.
Mekmouche, Yasmina +7 more
openaire +4 more sources
Chemical Modification of Laccase from Aspergillus oryzae and its Application in OCC Pulp
BioResources, 2016 Laccase activity and stability were improved and modified through the interaction between laccase amino acid residues (e.g., amino groups (-NH2) and carboxyl groups (-COOH)) and the chemical reagents thiourea dioxide (TDO) and L-phenylalanine methyl ...
Yangmei Chen +3 more
doaj +1 more source
A novel enzymatic approach to nanocrystalline cellulose preparation [PDF]
, 2018 In this work, conditions for an enzymatic pretreatment prior to NCC isolation from cotton linter were assessed. Different cellulase doses and reaction times were studied within an experimental design and NCC were obtained. At optimal enzymatic conditions
Beltramino, Facundo +3 more
core +2 more sources
Journal of the Science of Food and Agriculture, EarlyView.Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen +2 more
wiley +1 more source