Results 201 to 210 of about 43,463 (274)

<i>APOE</i> genotype and sex drive microbiome divergence after microbiome standardization in <i>APOE</i>-humanized mice. [PDF]

mSphere
Aries Marchington M, Gasvoda H, Michelotti M, Rodriguez-Caro F, Gooman A, Perez A, Hensley-McBain T.   +6 more
europepmc   +1 more source

A Review of the Mechanisms of Action of the Herbal Medicine, STW 5‐II, Underlying Its Efficacy in Disorders of Gut–Brain Interaction

Neurogastroenterology &Motility, Volume 38, Issue 1, January 2026.
The pathophysiology of functional dyspepsia and irritable bowel syndrome includes altered motility, secretion, sensitivity to sensory signals, impaired epithelial barrier function, inflammation, and gut dysbiosis. The phytomedicine, STW 5‐II, represents a multi‐targeted approach, addressing these pathophysiologies.
Anita Annaházi, Rudolf Bauer, Thomas Efferth, Mohamed T. Khayyal, Michael Schemann, Gudrun Ulrich‐Merzenich, Christine Feinle‐Bisset   +6 more
wiley   +1 more source

Development of a synbiotic dietary supplement containing potential Next Generation Probiotics for modulation of the gut microbiome and metabolome. [PDF]

Curr Res Food Sci
Esposito A, Valentino V, Tagliamonte S, Sequino G, Vitaglione P, Ercolini D, De Filippis F.   +6 more
europepmc   +1 more source

Treatment of Dietary Defatted Hermetia illucens Larvae Meal With Different Doses of γ‐Rays: Effects on Growth, Waste Production, Antioxidant Capacity, and Gut Microbiota in Acanthopagrus schlegelii

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
The response of Acanthopagrus schlegelii to dietary defatted Hermetia illucens larvae (HIL) meal irradiated by γ‐rays at various doses was examined. Five test diets containing 80 g/kg crude fat, 420 g/kg crude protein, and 200 g/kg fishmeal were designed. All test diets contained 224 g/kg defatted HIL meal irradiated with γ‐rays at a dose of 0 (D0), 5 (
Yubo Wu, Xiaojie Lu, Yueyuan Tan, Tinglong Yang, Jinxing Zhu, Jie Wang, Xiujuan Wang, Xing Ren, Yanjiao Zhang   +8 more
wiley   +1 more source

Gut microbiota: a new perspective for bioavailability of selenium and human health. [PDF]

NPJ Sci Food
Wang X, Zhong Y, Zhu Z, Zhang N, Chen X, Wang F, Wang L, Chen C, He J, Li S.   +9 more
europepmc   +1 more source

Leaf Ethanol Extract of Dimocarpus longan Lour. Ameliorates Type 2 Diabetes Mellitus in Rats by Regulating Metabolic Pathways and Gut Microbiota

Biochemistry Research International, Volume 2026, Issue 1, 2026.
Background The leaves of Dimocarpus longan Lour. are used unilaterally as Chinese herbal medicines to treat diabetes in Chongzuo and Hezhou, Guangxi, but the mechanism of its treatment of diabetes is not yet clear, and further research is needed. Methods This study examined the effects of leaf ethanol extract of D.s longan Lour.
Chunlian Lu, Piaoxue Zheng, Sisi Chen, Yanli Liang, Yuxin Jiang, Anqi Huo, Jingjing Xie, Jiawen Peng, Yuming Ma, Jiali Wei, Zhidong Ma, Hua Zhu, Jie Liang, Luis C. N. Da Silva   +13 more
wiley   +1 more source

Causal relationship between gut microbiota and muscular dystrophy: A Mendelian randomization analysis. [PDF]

Medicine (Baltimore)
Jin X, Jin R, Xia W, Pan Z, Zhu D.
europepmc   +1 more source

The Relationship Between Olfactory Dysfunction and Cognitive Decline: Impacts, Mechanisms, and Potential Interventions

International Journal of Clinical Practice, Volume 2026, Issue 1, 2026.
Olfactory dysfunction (OD) has been identified as a potential indicator closely related to cognitive decline (CD). This review explores the complex connection between olfactory and cognitive function, with a focus on the nose–brain axis. We summarize recent evidence linking OD of various etiologies to CD and discuss how this relationship depends on the
Chenyang Lei, Li Cao, Juan Jiang, Jipin Hu, Gaoyun Xiong, Shanguang Lv, Yujie Chen   +6 more
wiley   +1 more source

Why don’t all infants have bifidobacteria in their stool?

Frontiers in Microbiology, 2016
Gerald William Tannock, Pheng Soon eLee, Pheng Soon eLee, Khai Hong eWong, Blair eLawley   +4 more
doaj   +1 more source

Prebiotic Structural Diversity Shapes Gut Microbial Diversity, Community Composition, and Metabolic Activity In Vitro. [PDF]

Foods
Fu Y, Wang Y, Zhang J, Ren J, Fang B.
europepmc   +1 more source