Results 181 to 190 of about 81,410 (341)

Antibiotic resistance of some lactobacilli isolated from the gut microflora of broiler

, 2011
Behira Belkacem
openalex   +1 more source

Upcycling Pomegranate Peel Into Functional Yoghurt: Chemical Profile, Antioxidant Capacity, and Anti–Staphylococcus aureus Activity

Food Safety and Health, EarlyView.
Pomegranate peel extract enhanced the nutritional, physicochemical, and microbiological qualities of yoghurt. It is a rich source of polyphenolic compounds that eliminates Staphylococcus aureus in yoghurt at 0.1% and 0.3% concentrations without altering its pH value. ABSTRACT The use of natural additives, particularly pomegranate peel extract (PPE), to
Youmna Maghraby, Aml S. Ibrahim, Ola Wagih Hegab, Hamdy A. Zahran, Eman F. Abdel‐Latif   +4 more
wiley   +1 more source

Modulation of functional activity of heat-stressed chicken macrophages by poultry-derived probiotic lactobacilli

Khaled Abdelaziz, Thandi Nixon, Annie Joye, Hosni M. Hassan, Mohammadali Alizadeh, Shayan Sharif, Raveendra R. Kulkarni   +6 more
openalex   +1 more source

Recent Research on the Role of Lactobacilli Probiotics in Cancer Management. [PDF]

Nutrients
Park SH.
europepmc   +1 more source

Comparative Study on Growth and Metabolomic Profiles of Six Lactobacilli Strains by Sodium Selenite

Longrui Wang, Jiasheng Ju, Huichun Xie, Feng Qiao, Qiaoyu Luo, Lianyu Zhou   +5 more
openalex   +1 more source

Proteolytic activity and reduction of gliadin-like fractions by sourdough lactobacilli [PDF]

, 2005
G. Rollán, Maria De Angelis, Marco Gobbetti, Graciela Font de Valdez   +3 more
openalex   +1 more source

The Effect of Cell-Free Metabolites of Vaginal Lactobacilli on HeLa Cells Is Independent of Lactic Acid Concentration. [PDF]

Int J Mol Sci
Myachina Y, Sgibnev A.
europepmc   +1 more source

Application of antifungal lactobacilli in combination with coatings based on apple processing by-products as a bio-preservative in wheat bread production [PDF]

, 2019
Elena Bartkienė, Vadims Bartkevičs, Vita Lėlė, Iveta Pugajeva, Paulina Zavistanavičiūtė, Daiva Žadeikė, Gražina Juodeikienė   +6 more
openalex   +1 more source

Identification of Lactic Acid Bacteria From the Crust and Inner Part of Artisanally Produced Mihaliç Cheese Sold With Salty and Low Salty Label by Using MALDI-TOF-MS and 16S rDNA Sequencing. [PDF]

Food Sci Nutr
Ayanoğlu E, Tavşanlı H, Cibik R.
europepmc   +1 more source

Role of vulvovaginal infection in women with short cervix: An observational clinical trial

International Journal of Gynecology &Obstetrics, EarlyView.
Abstract Objective Short cervix (SC) and vulvovaginal infections, such as bacterial vaginosis (BV) and vulvovaginal candidosis (VVC), are known risk factors for preterm birth (PTB). The objective of this study was to investigate whether the combined presence of SC and vulvovaginal infections further elevates the risk of PTB.
Fanny Mikula, Ricarda Heemann, Sonja Granser, Philipp Foessleitner, Florian Heinzl, Alex Farr   +5 more
wiley   +1 more source