Results 101 to 110 of about 243,110 (311)
In vitro fermentation of galactosyl derivatives of polyols by Lactobacillus strains
Czech Journal of Food Sciences, 2009 Probiotic lactic acid bacteria belonging to the species Lactobacillus casei, Lb. paracasei, and Lb. acidophilus were cultivated in the presence of galactosyl derivatives of erythritol, xylitol, and sorbitol, as well as the polyols themselves: erythritol,
Elżbieta KLEWICKA, Robert KLEWICKI
doaj +1 more source
Comparison between Effectiveness of Lactobacillus Acidophilus Suppository and Metronidazole Vaginal Tablet with Aim of Regulation of Vaginal PH in Patients with Bacterial Vaginosis [PDF]
Background & Objectives: Increase in vaginal pH is an indicator of bacterial vaginosis , changing a healthy acidic environment to a more acidic than 4.5.
محمدپوراصل, اصغر +5 more
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Animal Research and One Health, EarlyView.Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke +9 more
wiley +1 more source
Potensi Penambahan Bakteri Asam Laktat Lactobacillus casei dan Lactobacillus rhamnosus Terhadap Konsumsi Pakan dan Konversi Pakan Ayam Pedaging [PDF]
, 2016 The aim of this research to determine the potential of lactic acid bacteria combined Lactobacillus casei and Lactobacillus rhamnosus in the feed to the level of feed consumption and feed conversion ratio of broilers. This study uses three treatments with
Widya Paramita Lokapirnasari +2 more
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BioResourcesMacroalgae (Ulva fasciata, Gracilaria corticata, and Sargassum wightii) were collected from the marine environment and used as the substrate for lactic acid production.
Rayappan Anantha Rajan +5 more
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Animal Research and One Health, EarlyView.This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu +4 more
wiley +1 more source
Resilience of small intestinal beneficial bacteria to the toxicity of soybean oil fatty acids
eLife, 2018 Over the past century, soybean oil (SBO) consumption in the United States increased dramatically. The main SBO fatty acid, linoleic acid (18:2), inhibits in vitro the growth of lactobacilli, beneficial members of the small intestinal microbiota.
Sara C Di Rienzi +10 more
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Animal Research and One Health, EarlyView.Selenomethionine can ameliorate arachidonic acid‐induced colonic injury through synergistic mechanisms, including alleviating inflammatory responses, improving barrier integrity, enhancing antioxidant capacity by upregulating selenoprotein expression, selectively regulating AA metabolism to reduce pro‐inflammatory oxylipins and promote the production ...
Huihui Tian +8 more
wiley +1 more source
Ação inibitória de Lactobacillus reuteri na microbiota de camarão (Litopenaeus vannamei) refrigerado [PDF]
, 2012 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-graduação em Ciências dos Alimentos, Florianópolis, 2010Em conseqüência ao aumento do interesse dos consumidores por produtos naturais ou ...
Silva, Helen Silvestre da
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Biochemical analysis of respiratory metabolism in the heterofermentative Lactobacillus spicheri and Lactobacillus reuteri [PDF]
, 2015 Aims: This study evaluated the aerobic and respiratory metabolism in Lactobacillus reuteri and Lactobacillus spicheri, two heterofermentative species used in sourdough fermentation.
Ricciardi, Annamaria +4 more
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