An extracellular cell-attached pullulanase confers branched α-glucan utilization in human gut Lactobacillus acidophilus [PDF]
, 2017 Of the few predicted extracellular glycan-active enzymes, glycoside hydrolase family 13 subfamily 14 (GH13_14) pullulanases are the most common in human gut lactobacilli.
Abou Hachem, Maher +7 more
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Sifat Fisik Granul Amilum Jagung Yang Dimodifikasi Secara Enzimatis Dengan Lactobacilus Acidophilus Pada Berbagai Waktu Fermentasi [PDF]
, 2012 Corn starch is the one type of starch that potential to be developed as an excipient in manufacture of pharmaceutical dosage forms. However, corn starch has the bad flow and compactibility properties.
P, I. G. (I) +2 more
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Monitoring of probiotic systems using based on lactobacillus acidophilus in the food [PDF]
, 2015 Проаналізовано існуючі технології харчових та фармацевтичних продуктів на основі ацидофільної палички. Особливу увагу приділено виду пробіотичних мікроорганізмів Lactobacillus acidophilus (LA 5) та продуктів на його основі.
Большакова, В. Л.
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Use of colony-based bacterial strain typing for tracking the fate of Lactobacillus strains during human consumption [PDF]
, 2009 Background The Lactic Acid Bacteria (LAB) are important components of the healthy gut flora and have been used extensively as probiotics. Understanding the cultivable diversity of LAB before and after probiotic administration, and being able to track the
Eshwar Mahenthiralingam +4 more
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Cellular Damage in Dried Lactobacillus acidophilus
Journal of Food Protection, 1986 Lactobacillus acidophilus cells surviving freeze drying and vacuum drying became sensitive to oxgall and lysozyme probably from damage to the cell wall. The dried cells also became sensitive to NaCl and permeable to orthonitrophenol β-galactoside from damage to the cytoplasmic membrane.
Merry, Brennan +3 more
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Characterization of a novel Lactobacillus species closely related to Lactobacillus johnsonii using a combination of molecular and comparative genomics methods [PDF]
, 2010 Background Comparative genomic hybridization (CGH) constitutes a powerful tool for identification and characterization of bacterial strains.
Luz-Adriana Sarmiento-Rubiano +5 more
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Lactobacillus acidophilus-Induced Endocarditis and Associated Splenic Abscess
Case Reports in Infectious Diseases, 2020 Lactobacillus acidophilus is a rod-shaped, Gram-positive bacterium generally found in the normal flora of the oropharynx, gastrointestinal, and genitourinary tracts. It is commonly known as nonpathogen in the human body. Endocarditis due to Lactobacillus
Muhammet Ozer +3 more
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A comparison of the antimicrobial efficacy of silver diamine fluoride and silver nitrate: an ex vivo study [PDF]
, 2018 A comparison of the antimicrobial efficacy of silver diamine fluoride and silver nitrate on various cariogenic bacteria: an ex vivo study By: Reham AlNajjar, D.D.S. A thesis submitted in partial fulfillment of the requirements for the degree of Master of
AlNajjar, Reham M
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Journal of Food Quality, 2018 Fermentation of foods by lactic acid bacteria is a useful way to improve the nutritional value of foods. In this study, the health-promoting effects of fermented papaya juices by two species, Lactobacillus acidophilus and Lactobacillus plantarum, were ...
Ronghao Chen +4 more
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Freeze-Drying Injury of Lactobacillus Acidophilus
Journal of Food Protection, 1989 Lactobacillus acidophilus ATCC 4355 cells were more stable to freezing at -20°C after supplementation of the growth medium with 0.1% CaCO3. However, added calcium did not affect viability and injury during lyophilization. Inclusion of 5% glycerol in the suspending medium before freeze-drying resulted in superior survival and decreased injury during the
T Faruk, Bozoglu, G Candan, Gurakan
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