Results 141 to 150 of about 165,094 (264)
Prebiotic activity of garlic (Allium sativum) extract on Lactobacillus acidophilus
Veterinary World, 2019 Aim: The study aimed to examine the ability of prebiotic concentrations to increase the growth of probiotic bacteria in vitro. Materials and Methods: The probiotics used were Lactobacillus acidophilus and garlic (Allium sativum) extract.
Prayogi Sunu +3 more
semanticscholar +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.A dual‐layer microencapsulation system composed of alginate, jujube mucilage, and whey protein isolate effectively protected Lacticaseibacillus rhamnosus under heat and simulated gastrointestinal conditions. The optimized formulation (JM:WPI, 6:4) achieved the highest encapsulation efficiency (94.16%).
Sara Baleshzar +1 more
wiley +1 more source
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2011 Eucheuma cottonii adalah rumput laut merah, penghasil kappacaragenan, yang terdiri dari β-D-galactopyranosyl-4-sulphate dan α-D3,6 anhydrogalactopyranosyl residu (Stanley, 1990).
Dwi Setijawati +3 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Polysaccharides play a pivotal role in the development of safe and healthy foods. They ameliorate fatigue, preserve the microflora of the gastrointestinal tract, and provide health for the gut in living organisms. These biopolymers are applied for the fabrication of breakthrough drug delivery systems and potential platforms in regenerative medicine ...
M V N L Chaitanya +14 more
wiley +1 more source
Effects of probiotics (Lactobacillus acidophilus) on liver functions in experimental colitis in rats
The Iraqi Journal of Veterinary Medicine, 2014 The ameliorative effects of probiotics (Lactobacillus acidophilus) on liver functions in experimentally induced colitis in adult male rats were studied. Thirty six male rats divided randomly into 4 groups, 9 animals per group. First group considered as
Majida A.J. al-Qayim
doaj +1 more source
Nutrients, 2018 Recent evidence suggests that gut microbiota shifts can alter host metabolism even during healthy aging. Lactobacillus acidophilus DDS-1, a probiotic strain, has shown promising probiotic character in vitro, as well as in clinical studies.
R. Vemuri +7 more
semanticscholar +1 more source
Nexus of Whey Proteins, Gut Dysbiosis, and Colonic Health
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Whey proteins possess antimicrobial and prebiotic properties that modulate gut microbiota by promoting beneficial bacteria like Bifidobacterium while suppressing pathogens. This modulation enhances short‐chain fatty acid production and strengthens intestinal barrier integrity, potentially alleviating dysbiosis‐related conditions such as colitis and ...
Tolulope Joshua Ashaolu +4 more
wiley +1 more source
Karakteristik Whey Limbah Dangke Dan Potensinya Sebagai Produk Minuman Dengan Menggunakan Lactobacillus Acidophilus FNCC 0051 [PDF]
, 2012 Dangke whey has not been widely utilized. Dangke whey handling is required for the prevention of environmental pollution, especially in Enrekang. Evaluating the characteristics of dangke whey is the initial step of dangke whey handling.
Fatma, F. (Fatma) +4 more
core
Macromolecular Chemistry and Physics, Volume 227, Issue 3, 16 February 2026.Uniform and bead‐free PLA fibers containing functional biobased plasticizers for potential application in food packaging are prepared by force‐spinning technique. ACETEM and CITREM commonly used as food additives are employed within the fibers to provide such functional properties to the fiber mats.
Ignacio Mena‐Prado +7 more
wiley +1 more source
FermentationPostbiotics are recently gaining consumer attention for their potential health benefits. This study aimed to examine the effects of supplementation of a non-fermented dairy beverage with postbiotics derived from Lactobacillus acidophilus and ...
Norma Angélica Bolivar-Jacobo +6 more
doaj +1 more source