Results 161 to 170 of about 23,759 (190)

Lactobacillus acidophilus

2022
openaire   +1 more source

Effect of whey protein‐ and xanthan‐based coating on the viability of microencapsulated Lactobacillus acidophilus and physiochemical, textural, and sensorial properties of yogurt

Food Science and Nutrition, 2021
Ali Heshmati, Mostafa Karami
exaly  

Lactobacillus acidophilus

2023
openaire   +1 more source

Lactobacillus acidophilus LA14 Alleviates Liver Injury

MSystems, 2021
Longxian Lv, Qiangqiang Wang, Kaicen Wang   +2 more
exaly  

The nutrient requirements of Lactobacillus acidophilus LA-5 and their application to fermented milk

Journal of Dairy Science, 2021
Li Meng, Gefei Liu, Xuejing Fan
exaly  

Analysis of functional properties of Lactobacillus acidophilus

World Journal of Microbiology and Biotechnology, 2006
Ruixiang Zhao, Haizhen Mo, Yang Zhu
exaly  

Anticarcinogenic, Hypocholesterolemic, and Antagonistic Activities of Lactobacillus acidophilus

Critical Reviews in Microbiology, 1995
B K Mital, S K Garg
exaly  

Lactobacillus acidophilus NCFM

2021
openaire   +2 more sources

The life history ofLactobacillus acidophilusas a probiotic: a tale of revisionary taxonomy, misidentification and commercial success

FEMS Microbiology Letters, 2013
Julian R Marchesi, Eshwar Mahenthiralingam, Mahenthiralingam Eshwar   +2 more
exaly  

Lactobacillus acidophilus

2007
openaire   +1 more source