Results 111 to 120 of about 14,098 (208)

Knowledge about lactose intolerance among nutritionists

open access: yes, 2013
AIMS: To evaluate the knowledge of nutritionists about lactose intolerance and its nutritional management. METHODS: A prospective cross-sectional study was conducted, with a sample of nutritionists who work in the clinical area in the city of Porto ...
Santos, Zilda Elizabeth de Albuquerque   +2 more
core  

Intolerance caused by a deficiency of digestive enzymes - lactose intolerance

open access: yes, 2021
Probavni enzimi uzrokuju brojne intolerancije na hranu, a najčešća intolerancija je uzrokovana nedostatkom ili smanjenom aktivnosti enzima laktaze. Postoje četiri tipa intolerancija na laktozu: razvojna, kongenitalna, sekundarna i primarna.
Štrbac, Lora
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Objectives for the use of raw materials and component composition for the production of low-lactose ice cream from goat milk

open access: yesНовые технологии
A huge number of people all over the world suffer from lactose intolerance. The second problem is an allergy to cow milk protein. People with lactose intolerance, as well as those who suffer from cow milk allergies, are forced to significantly limit ...
M. A. Gasheva   +2 more
doaj   +1 more source

The Use of Purple Eggplant Fruit Calyx Stem (Solanum melongena L.) as an Alternative Source of Lactase-Producing Lactic Acid Bacteria

open access: yesBiotropika: Journal of Tropical Biology
Lactose intolerance is a condition where the body cannot digest lactose due to a deficiency of the lactase enzyme in the digestive system, leading to various health issues and indirectly increasing the risk of stunting.
Mike Permata Sari   +2 more
doaj   +1 more source

Lactose intolerance and adding dairy products into the diet

open access: yes, 2021
The bachelor's thesis entitled "Lactose intolerance and the inclusion of dairy products in the diet" is divided into two parts. The theoretical part deals with the issue of lactose intolerance, calcium, discusses the importance of milk and dairy products
KÁCHOVÁ, Nikola
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The Effects of Exogenous Lactase on Improving Gastrointestinal Symp-toms in Patients with Lactose Intolerance

open access: yesمجله دانشکده پزشکی اصفهان, 2011
Background: Lactose intolerance is common in Asian population. Enzyme replacement therapy facilitates consumption of milk and dairy products for patients with lactose intolerance. Clinical evidence in our clinics indicates a nonhomogeneity in improvement
Ramin Ghahremani, Behzad Asanjarani
doaj  

Effects of race, maternal lactose intolerance and breastfeeding on the incidence of lactose intolerance in young children

open access: yes, 1979
This study was conducted to determine if (1) racial differences between black and white races, (2) maternal lactose intolerance and/or (3) breastfeeding versus bottlefeeding have an effect on the incidence of lactose intolerance in the young child.
Akridge, Henrietta
core  

Lactose Intolerance in Jazan: Awareness and Impact

open access: yes
Background: Lactose intolerance is a frequent disorder characterized by gastrointestinal symptoms (such as nausea, bloating, and discomfort) following dairy product consumption.
Sarra Kamal Ibrahim   +13 more
core   +1 more source

Comparison of Knowledge of Lactose Intolerance and Cow's Milk Allergy Among the Medical Students at Two Universities in Saudi Arabia. [PDF]

open access: yesCureus, 2023
Bakry SM   +9 more
europepmc   +1 more source

Lactose intolerance and diet

open access: yes, 2017
Laktoza je glavni sladkor v mleku, sestavljena iz glukoze in galaktoze, povezana z β-galaktozidazno vezjo. Nezmožnost prebavljanja mlečnega sladkorja zaradi pomanjkanja encima laktaze imenujemo laktozna intoleranca, za katero trpi 70 % prebivalstva po ...
Odlazek, Anja
core  

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