Results 41 to 50 of about 121,068 (191)
Fructose and/or Sorbitol Intolerance in a Subgroup of Lactose Intolerant Patients
Canadian Journal of Gastroenterology, 1994 The diagnosis and treatment of lactose intolerance often does not resolve all the symptoms of postcibal bloating and flatulence. Included in this study were 104 lactose intolerant patients (71 female, 33 male) who complained of residual postcibal ...
SR Mishkin, L Sablauskas, S Mishkin
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BMC Pediatrics, 2010 Background Lactose intolerance is a common complication of diarrhoea in infants with malnutrition and a cause of treatment failure. A combination of nutritional injury and infectious insults in severe protein energy malnutrition reduces the capacity of ...
Mworozi Edison +3 more
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JSFA reports, EarlyView.Abstract Background Yogurt is a widely consumed fermented dairy product valued for its nutritional quality, functional benefits, and formulation flexibility. Rising consumer interest in healthier and diversified foods has increased attention toward composite plant–dairy yogurts enriched with fruits and legumes.
Richard Osae +9 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Buckwheat is a strategic raw material for plant‐based milk production due to its gluten‐free nature and rich bioactive profile. However, antinutritional factors and starch structure limit the nutritional quality and technological properties of such beverages.
Merve Tuğçe Tunç +4 more
wiley +1 more source
Lactose Intolerance: Common Misunderstandings
, 2019 Lactose intolerance primarily refers to a syndrome having different symptoms upon the consumption of foods containing lactose. It is one of the most common form of food intolerance and occurs when lactase activity is reduced in the brush border of the ...
Berni Canani R., DI Costanzo M.
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PLoS ONE, 2020 BACKGROUND:Lactose intolerance is a frequent gastrointestinal disease affecting 47% of the Eastern European population. Small intestinal bacterial overgrowth (SIBO) leads to carbohydrate malabsorption and therefore to false results during lactose breath ...
Péter Varjú +5 more
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Camels as a Climate‐Resilient Linchpin for Sustainable Development in Global Drylands
Sustainable Development, EarlyView.ABSTRACT Camels represent a significant, yet underutilized, asset for advancing integrated sustainable development in the world's expanding drylands. Previous reviews have examined camels' physiology, milk composition, or pastoral systems in isolation; this review examines their potential as a climate‐resilient linchpin for food systems by synthesizing
Ayana Angassa +2 more
wiley +1 more source
Lactose intolerance and diet solution [PDF]
, 2016 This bachelor thesis deals with lactose intolerance and dietary solutions. The work is divided into a theoretical and practical part. The theoretical part describes lactose intolerance, for example pathophysiology, incidence, clinical presentation ...
Bártová, Kateřina
core
Allergy, EarlyView.This study examined whether antibiotic use altered the risk of infant allergic disease within a maternal prebiotics supplementation trial. Intrapartum antibiotics were maternal antibiotics administered during childbirth, from the onset of labour or induction until 1‐h before delivery.
Summer V. M. Walker +10 more
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Nutritional and care problems in infants with lactose intolerance
Pielęgniarstwo XXI Wieku, 2020 NUTRITIONAL AND CARE PROBLEMS IN INFANTS WITH LACTOSE INTOLERANCE Aim. The purpose of the paper was to learn about nursing and nutritional problems in children with lactose intolerance. Material and methods. The study included a group of 343 parents,
Kinga Tułacz +2 more
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