Results 11 to 20 of about 50,518 (227)
Frontiers in Plant Science, 2022 This study generated and analyzed complete plastome and internal transcribed spacer (ITS) data of 46 Lactuca species, 13 African endemic (AE) Lactuca species, and 15 species from eight related genera in Lactucinae.
Ran Chu +9 more
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Lactuca sativa L. losses and wastes as a source of biobased ingredients. [PDF]
J Sci Food AgricAbstract BACKGROUND The growing global population and increasing consumer focus on healthy eating challenge the agricultural sector to ensure both sustainable food production and safety. Lettuce (Lactuca sativa Mill.), the most cultivated leafy vegetable worldwide, can lose up to 40% of its weight during processing.
Rodrigues JP +8 more
europepmc +2 more sources
Mitochondrial DNA. Part B. Resources, 2021 Lactuca raddeana is a biennial plant of the Lactuca genus belonging to the Asteraceae family. The classification of Lactuca is controversial, and no consistent conclusions have been reached based on the analysis of morphological characters and different ...
Mei Jiang +4 more
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Distribution of genetic diversity in wild European populations of prickly lettuce (Lactuca serriola): implications for plant genetic resources management [PDF]
, 2010 Genetic variation in Lactuca serriola, the closest wild relative of cultivated lettuce, was studied across Europe from the Czech Republic to the United Kingdom, using three molecular marker systems, simple sequence repeat (SSR, microsatellites), AFLP and
Dehmer, K.J. +5 more
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Revista Ambiente & Água, 2018 This study evaluated the toxicity of effluent generated in a furniture industry spray booth, before and after treatment in a system composed of an anaerobic sequencing batch (ASBR) followed by an aerobic sequencing batch reactor (SBR). The toxicity tests
Isabela Bruna de Tavares Machado Bolonhesi +1 more
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Researches Regarding the Influence of Cold Storage on the Chlorophyll Content in Lettuce
Scientific Papers Animal Science and Biotechnologies, 2023 The aim of the present investigations was to determine the effect of the cold storage period on the content of chlorophylls in the leaves of lettuce and arugula (rucola). The research material consisted in two types of lettuce (Lactuca sativa L.
Iuliana Cretescu +6 more
doaj
Analysis of the Use of Cylindrospermopsin and/or Microcystin-Contaminated Water in the Growth, Mineral Content, and Contamination of Spinacia oleracea and Lactuca sativa [PDF]
, 2019 Cyanobacteria and cyanotoxins constitute a serious environmental and human health problem. Moreover, concerns are raised with the use of contaminated water in agriculture and vegetable production as this can lead to food contamination and human exposure ...
Barreiro, Aldo +5 more
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High-Resolution Analysis of the Efficiency, Heritability, and Editing Outcomes of CRISPR/Cas9-Induced Modifications of NCED4 in Lettuce (Lactuca sativa). [PDF]
, 2018 CRISPR/Cas9 is a transformative tool for making targeted genetic alterations. In plants, high mutation efficiencies have been reported in primary transformants. However, many of the mutations analyzed were somatic and therefore not heritable.
Bertier, Lien D +5 more
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Revista Brasileira de Plantas Medicinais, 2011 O potencial alelopático de quatro diferentes extratos de plantas medicinais (Eclipta alba, Gomphrena globosa, Tabernaemontana catharinensis e Tithonia diversifolia) foi avaliado na germinação de Bidens pilosa e Lactuca sativa.
L.L. Alves +4 more
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Plant Varieties Studying and Protection, 2014 Peculiarities of the formation of the collection of lettuce (Lactuca sativa L.) varieties with reference characteristics are considered. Methodological requirements for the formation, grouping, maintenance, use and updating of the examples varieties ...
Н. В. Лещук
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