Results 51 to 60 of about 4,628 (204)

Evaluation of Comparative Efficacy of Ikshvaku Vamana (Lagenaria siceraria) followed by Nishakatakadi Kashaya Pana against Standard Control in the Management of Type 2 Diabetes Mellitus (Sthul Prameha): A Randomised Controlled Trial Protocol [PDF]

Journal of Clinical and Diagnostic Research
Introduction: Diabetes Mellitus (DM), particularly Type 2 DM (T2DM), is a metabolic disorder with an increasing global prevalence. Ayurveda correlates T2DM with Sthul Prameha, a condition dominated by Kapha and Meda.
Garima Gupta, Shweta Parwe, Punam Sawarkar, Milind Nisargandha   +3 more
doaj   +1 more source

Heterosis and combining ability for nutritional quality in bottle gourd (Lagenaria siceraria)

Indian Journal of Agricultural Sciences, 2023
The study was carried during kharif 2021 and zaid 2022 at Vegetable Research Centre of G.B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand to investigate the nutritional properties of bottle gourd [Lagenaria siceraria (Molina ...
Rajendra N. Bhatt, Manoj Raghav, Yashpal Singh Bisht, Vinay Kumar, Arvind Chauhan, A. Gaur   +5 more
semanticscholar   +1 more source

Lagenaria Siceraria Phytochemicals and Relevant Pharmaceutical Dosage Forms in the Management of Various Skin Conditions: Potential Development of Cosmeceutical Applications, A review article.

Bulletin of Pharmaceutical Sciences. Assiut University
Lagenaria siceraria, commonly known as bottle gourd, has been considered as a major source of bioactive phytochemicals since ancient times. Various plant parts are rich in pharmacologically active phytochemicals.
Mohamed Hasaneen, Manal EL Ashmoony, Doaa Hegazy, Mohamed Mamdouh   +3 more
doaj   +1 more source

Morpho-Agronomic Evaluation of Lagenaria siceraria Landraces and Their F₁ Populations

Plants, 2022
Lagenaria siceraria is one of the most important cucurbitaceous vegetables due to its prolific bearing habit, its edibility as a cooked vegetable, and its low cost of cultivation.
Lungani Siyabonga Nkosi, Nontuthuko Rosemary Ntuli, Sydney Mavengahama   +2 more
doaj   +1 more source

Comprehensive review on Lagenaria siceraria: Medicinal potential and nutritional significance

Journal of Medicinal Plants Studies
Lagenaria siceraria (bottle gourd) is a versatile plant from the Cucurbitaceae family, cultivated worldwide in tropical and subtropical regions. It is valued for its nutritional, medicinal, and traditional uses.
Vartak Niyati Arjun, Naik Manisha Ramchandra, Narvekar Sayali Mahesh, Pujari Dada Maruti, Patil Pranjal Gangaram, Mahadev H. Parab   +5 more
semanticscholar   +1 more source

Efeito do tamanho de fruto e do método de extração na qualidade fisiológica de sementes de porongo Effect of fruit size and extraction method on the physiological quality of bottle gourd seeds

Ciência Rural, 1997
Frutos de porongo - Lagenaria siceraria (Mol.) Standl - colhidos de uma lavoura localizada no município de Restinga Seca, RS, foram utilizados para estudar a qualidade fisiológica das sementes.
Dilson Antônio Bisognin, Nilson Lemos de Menezes, Rogério Antônio Bellé, Adriana Maia Albini   +3 more
doaj   +1 more source

Impact of Sustainable Biostimulators on Yield and Phytochemical Traits of Bottle Gourd (Lagenaria siceraria L.)

Horticulturae
Lagenaria siceraria is a nutritionally and medicinally important crop. Biostimulants offer a sustainable alternative to agrochemicals, yet their effects on bottle gourd remain largely unexplored.
Abd-Allah Gahory, W. Soliman, R. Sayed, Ahmed M. Abbas, S. Salaheldin   +4 more
semanticscholar   +1 more source

Bottle gourd (Lagenaria siceraria) juice poisoning [PDF]

World Journal of Emergency Medicine, 2015
Bottle gourd (Lagenaria siceraria) is popularly known as lauki, ghia or dudhi in India. Its consumption is advocated by traditional medicine healers for controlling diabetes mellitus, hypertension, liver diseases, weight loss and other diseases. However, in last few years there have been reports of suspected toxicity due to consumption of its juice ...
Ankur, Verma, Sanjay, Jaiswal
openaire   +2 more sources

Fiches techniques Les triacylglycérols des huiles de graines de quatre Cucurbitacées tropicales des genres Lagenaria et Luffa

Oléagineux, Corps gras, Lipides, 2002
Les huiles de graines de quatre Cucurbitacées tropicales de l’île de la Réunion, provenant respectivement de deux variétés de l’espèce Lagenaria leucaritha (calebasses bouteille et la gale) et de deux espèces du genre Luffa (pipangailles lisse et à côtes)
Grondin Isabelle, Smadja Jacqueline, Armougom Rosane   +2 more
doaj   +1 more source

A Novel AP2/ERF Transcription Factor Controls Trichome Initiation and Fruit Development in Cucumber

Plant Biotechnology Journal, EarlyView.
ABSTRACT Trichomes, the hair‐like outgrowths of the plant epidermis, are critical for defence, reproduction and development. However, the underlying molecular mechanisms governing their initiation remain elusive. Here, we identified CsGL2, an AP2/ERF transcription factor, as a key integrator controlling trichome initiation and fruit development in ...
Haifan Wen, Hui Du, Siqi Wang, Yiqun Weng, Juan Liu, Huanle He, Run Cai, Jian Pan, Junsong Pan   +8 more
wiley   +1 more source