Results 1 to 10 of about 224,029 (352)

Effects of nomadic grazing system and indoor concentrate feeding systems on performance, behavior, blood parameters, and meat quality of finishing lambs.

open access: yesPLoS ONE, 2022
The objective of the study was to evaluate the effects of three production systems on growth performance, behavior, blood parameters, carcass characteristics, and meat quality.
Imaneh Sadrarhami   +6 more
doaj   +2 more sources

SLAUGHTER AND MEAT QUALITIES OF LAMBS OF THE ROMANOV BREED DEPENDING ON SLAUGHTER AGE [PDF]

open access: yesVolga Region Farmland, 2022
The article presents the indices of slaughter and meat qualities of lambs of the Romanov breed, depending on the age of slaughter. The research was carried out at OOO "Konny Zavod Sovetskiy", Stavropol Krai, Kirovsky urban district, stanitsa Sovetskaya ...
R.R. Ganeev   +2 more
doaj   +1 more source

Poisoning by Brachiaria spp. in various lamb breeds at increasing levels of supplementation during growth [PDF]

open access: yesPesquisa Veterinária Brasileira, 2020
: The study evaluate the frequency of poisoning by Brachiaria spp. at the rearing, growth and termination stages in various lamb breeds at increasing supplementation levels.
Gleice K.A. Melo   +6 more
doaj   +1 more source

Growth performance, nutrient digestibility, blood parameters, and carcass characteristics by lambs fed an oregano and cobalt blend

open access: yesAnimal, 2021
Shifting ruminal fermentation via feeding a blend of oregano (Organum vulgare L.) essential oils and Co-lactate (EOC; Rum-A-Fresh, Ralco, Inc. Marshall, MN) could improve lamb growth and carcass performance.
J.P. Wu   +8 more
doaj   +1 more source

GROWTH PERFORMANCE AND CARCASS QUALITY ASSESSMENT OF PUREBRED AND CROSSBRED ROMANOV LAMBS [PDF]

open access: yesMesopotamia Journal of Agriculture, 2020
The present study aimed to examine the growth performance and characteristics of carcass quality of purebred and crossbred Romanov male lambs (3/4 Romanov × ¼ Edilbai).
Nawzad Aziz, Dvalishvili. G
doaj   +1 more source

EFFECT OF BODY CONDITION SCORE AND WEANING AGE IN SOME PRODUCTIVE TRAITS OF AWASSI SHEEP [PDF]

open access: yesMesopotamia Journal of Agriculture, 2023
To study the impact of the body condition score (BCS) of ewes on body weight (BW) and body weight gain (BWG) of ewes and lambs and the effect of weaning age on BW and BWG of lambs, thirty Awassi ewes (2–3 years old) with their borne male lambs were
Khalid Sultan, Saeb Abdul-Rahman
doaj   +1 more source

Diarrhea in suckling lambs is associated with changes in gut microbiota, serum immunological and biochemical parameters in an intensive production system

open access: yesFrontiers in Microbiology, 2022
The incidence of diarrhea in lambs is frequent in large-scale sheep farms, which greatly impacts the growth and health of lambs. The aim of this study was to assess the changes in serum biochemical and immunological parameters and gut microbiome ...
Tao Zhong   +13 more
doaj   +1 more source

STUDY THE EFFECT OF DOCKING IN IRAQI SHEEP:A-LAMB MEAT PRODUCTION [PDF]

open access: yesMesopotamia Journal of Agriculture, 2011
Fourty six (20 Awassi and 26 Hamdani) male lambs (4.93 kg birth wt.) were used in this experiment to study the effect of docking on growth and carcase characteristics. Fifty percent of three days old lambs were docked.
Imad Al-Deen M. Dahal
doaj   +1 more source

Comparison of reproductive performance, live weight, survivability, and fleece characteristics of indoor-raised Central Anatolian Merino and Malya sheep [PDF]

open access: yesRevista Brasileira de Zootecnia, 2022
This study was conducted to compare Central Anatolian Merino (CAM) and Malya sheep under intensive conditions in terms of reproductive traits, birth and weaning weights, fattening performance, and some fleece characteristics.
Sedat Behrem   +2 more
doaj   +1 more source

Weaning and concentrate supplementation on the characteristics of carcass cuts and longissimus muscle of Suffolk lambs finished on pasture

open access: yesActa Scientiarum: Animal Sciences, 2021
The aim of this study was to evaluate the influence of weaning and concentrate supplementation on the characteristics of carcass cuts and longissimus muscle of Suffolk lambs finished on a Tifton 85 (Cynodon spp.) pasture.
Sergio Rodrigo Fernandes   +6 more
doaj   +1 more source

Home - About - Disclaimer - Privacy