Results 41 to 50 of about 538 (173)
Barramundi (Lates calcarifer), native to the Indo-Pacific, has rapidly become the fastest-growing aquaculture species worldwide. However, maintaining stable production during the larviculture stage remains challenging, with larval mortality often ...
Ngoc Minh Ngan Bui +3 more
doaj +1 more source
O objetivo deste trabalho foi avaliar o efeito da alimentação na resistência ao estresse e no crescimento de larvas das espécies de peixes neotropicais: Astronotus ocellatus (Oscar), Piaractus mesopotamicus (pacu) e Pseudoplatystoma coruscans (pintado ...
Ronald Kennedy Luz
doaj +1 more source
ABSTRACT Tank colour is a crucial environmental factor that influences growth performance; however, its effect on Channa striata fry under laboratory environments is not widely recognized. This study investigated the influence of tank coloration on growth, survival, cannibalism, and pigmentation of C. striata larvae under nursery rearing conditions.
Md. Rabiul Awal +6 more
wiley +1 more source
This study aimed to evaluate the influence of photoperiod on juvenile suruvi (Steindachneridion scriptum) in six photoperiods: 24L-0D (L= Light; D= Dark), 18L-6D, 14L-10D, 10L-14D, 6L-18D and 0L-24D. Juveniles measuring 176.8 ± 13.2mm and weighing 60.2 ±
Evoy Zaniboni-Filho +3 more
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In pond carp production, there is growing interest in producing larvae out of season to shorten the production cycle and increase profitability. For this reason, carp fries are produced in indoor recirculation systems, where larvae are fed Artemia salina.
Zsuzsanna J. Sándor +5 more
wiley +1 more source
The cherry barb (Puntius titteya) is a staple of the ornamental aquaculture industry, with an estimated 60,000 individuals produced monthly in Florida, USA.
Travis G. Knorr +6 more
doaj +1 more source
A critical bottleneck in the growth and survival of freshwater fish larvae is the availability of nutritious live feed. The cladoceran, Moina cf. macrocopa, is suitable for aquaculture due to its high population growth rate and adequate nutritional value.
Rubén Alonso Contreras-Tapia +6 more
wiley +1 more source
The cannibalism in the fish larviculture
The cannibal behavior is common in the fish and it is considered one of the main causes of mortality in the larviculture. Cannibalism is defined as special predation that kill a co-specific for consuming wholy or partially. Cannibalism has been classified into seven types, depending on life-history, age difference between cannibal and prey, and whether
Atencio-García, Víctor +1 more
openaire +1 more source
For aquaculture, animal welfare constitutes a fundamental dimension of sustainability because it directly influences health, productivity, resource efficiency, and the ethical standards of production systems. Spotted seatrout (Cynoscion nebulosus) is a marine fish recognized as an emerging candidate for aquaculture in the Gulf of Mexico and, like other
Martín Arenas +7 more
wiley +1 more source
The reliance on Artemia as the primary live food in Macrobrachium rosenbergii hatcheries is constrained by its limited content of essential fatty acids, particularly docosahexaenoic acid (DHA), which may compromise postlarval quality. This study evaluated the potential of the calanoid copepod Pseudodiaptomus marinus as a promising alternative live food
Masrialah Nurul Nadiah +8 more
wiley +1 more source

