Results 191 to 200 of about 36,978 (336)

Are Basic Substances a Key to Sustainable Pest and Disease Management in Agriculture? An Open Field Perspective. [PDF]

open access: yesPlants (Basel), 2023
Toffolatti SL   +16 more
europepmc   +1 more source

Efficient preparation of liposomes encapsulating food materials using lecithins by a mechanochemical method.

open access: yesJournal of Oleo Science, 2006
Makoto Takahashi   +6 more
semanticscholar   +1 more source

Effects of an Isoquinoline Alkaloids Blend on the Expression of Genes Relevant for Antioxidant Capacity, Barrier Integrity and Inflammation Along the Broiler Gut

open access: yesJournal of Animal Physiology and Animal Nutrition, Volume 110, Issue 1, Page 1-12, January 2026.
ABSTRACT Intensive broiler production may lead to perturbations of gut function and health. The maintenance of intestinal homeostasis in broilers through the use of dietary phytogenic components such as isoquinoline alkaloids (IQs) is an emerging topic of scientific investigations.
Vasileios V. Paraskeuas   +3 more
wiley   +1 more source

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Trichoderma reesei strain RF10625. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ)   +17 more
europepmc   +1 more source

Regulatory network rewiring drives strain‐specific lipid accumulation response in Chlorella sorokiniana under nutrient starvation

open access: yesThe Plant Journal, Volume 125, Issue 1, January 2026.
SUMMARY Microalgae modulate lipid metabolism in response to nutrient stress, offering a promising avenue for sustainable biofuel production. However, a mechanistic understanding of the transcriptional programs driving triacylglycerol (TAG) accumulation remains limited, particularly in non‐model species.
Claudio C. Barrera‐Duarte   +3 more
wiley   +1 more source

Edible Alginate- Lecithin Films Enriched with Different Coffee Bean Extracts: Formulation, Non-Cytotoxic, Anti-Inflammatory and Anti-Microbial Properties

open access: green
Robert Socha   +9 more
openalex   +2 more sources

The Influence of Eicosapentaenoic Acid on Macrobrachium rosenbergii Broodstock: Ovarian Development, Antioxidant Status, and Lipid Metabolism

open access: yesAquaculture Nutrition, Volume 2026, Issue 1, 2026.
Lipids are essential for crustacean reproduction, supporting broodstock growth and ovarian development. However, studies of n‐3 highly unsaturated fatty acids (HUFAs), particularly eicosapentaenoic acid (EPA), on the growth and ovarian development of prawn broodstock remain limited.
Yuxin Sun   +7 more
wiley   +1 more source

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