Results 171 to 180 of about 344,599 (345)

Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2–5 Years of Age in Northern Ghana

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Poor diet quality may contribute to the multiple forms of malnutrition among children in Ghana. This cross‐sectional study (1) described the prevalence and frequency of consumption of fruits, vegetables, sugar‐sweetened beverages (SSB), salty snacks and sweet snacks among children 2–5 years in northern Ghana; (2) identified factors associated ...
Emily R. Becher   +11 more
wiley   +1 more source

Improving hospital nutrition care through “Indigenous cultural safety” of menu options: Results of a cross‐sectional survey of Indigenous people in Western Canada

open access: yesNutrition in Clinical Practice, Volume 41, Issue 1, Page 266-277, February 2026.
Abstract Background Hospital nutrition services rarely offer Indigenous‐specific menu options, an essential element of delivering “Indigenous cultural safety” in nutrition care to Indigenous patients. Methods Indigenous participants (n = 370) completed a semistructured Indigenous Food Ways survey (paper‐based and online) from 2021 to 2022 as part of ...
Annalijn I. Conklin   +6 more
wiley   +1 more source

TAXONOMY AND NODULATING ABILITY OF PAPILIONOID LEGUMES OF BULGARIA WITH POTENTIAL USE IN FORAGE PRODUCTION

open access: yesFUUAST Journal of Biology, 2013
The livestock industry plays an important role in the economy of Bulgaria by contributing a large portion of gross agricultural products. Increased demand for livestock products has led to corresponding increases in demand for forage.
MOHAMMAD ATHAR, VILIANA VASILEVA
doaj  

Key descriptors for forage legumes

open access: yes, 2023
Muchugi, Alice   +7 more
openaire   +2 more sources

N2 fixation is linked to the ability to encroach in African savanna trees

open access: yesFunctional Ecology, Volume 40, Issue 2, Page 517-533, February 2026.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Encroachment is a globally ubiquitous phenomenon, characterised by increasing indigenous tree densities in savanna and grassland. Encroachment has been attributed to rising atmospheric CO2 concentrations fertilising tree growth and shifting the competitive balance ...
Elizabeth M. Telford   +12 more
wiley   +1 more source

Determination of the Potential of Some Legume Forage Crops as Bee Pasture

open access: diamond
Rıdvan Uçar   +6 more
openalex   +1 more source

Evaluating of Forage Yield Increase of Sorghum (Sorghum bicolor L.) and Weed Control by Its Intercropping with Forage Legumes

open access: green, 2020
Saeid Vaezi   +4 more
openalex   +2 more sources

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