Results 11 to 20 of about 343,813 (317)

Preliminary evaluation of perennial forage legumes for organic farming in Finland [PDF]

, 2003
In 1998-2001 fourteen forage legume species were evaluated for their productivity in mixed organic swards. The aim was to find new alternatives for red clover. Medicago falcata produced the highest dry matter yield (about 11 000 kg/ha/year).
Leinonen, P., Nykänen, A., Nykänen-Kurki, P.   +2 more
core   +2 more sources

Crude Protein Degradation Kinetics of Selected Tropical Forages in Buffalo Using NorFor In Situ Standards [PDF]

Animals
This study aimed to evaluate the crude protein (CP) degradation kinetics and degradability (CPD) of cereal and legume fodder species grown at two geographically distant locations.
Roshan Riaz, Rana Muhammad Bilal, Mahmood Ul Hassan, Massimo Todaro, Riccardo Gannuscio, Fatma Inal, Muhammad Naveed Ul Haque, Muhammad Naeem Tahir   +7 more
doaj   +2 more sources

Incidence of soil N fertility on the performance of organic forage legume-wheat mixtures. [PDF]

, 2010
One of the key issues of organic arable systems is to bring enough nitrogen in the crop rotation to ensure satisfying crop nutrition. Wheat yield in organic agriculture are generally low and variable.
Amosse, Camille, Celette, Florian, David, Christophe, Goulevant, Gael   +3 more
core   +2 more sources

EFFECT OF DIFFERENT INDUCERS ON CONTROLLING DAMPING-OFF AND WILT DISEASES OF LUPINE [PDF]

Arab Universities Journal of Agricultural Sciences, 2019
The present investigation was carried out to study the effect of seed treatments of lupine plants (cv.Giza 2) with chemical inducers Bion (5mM) , salicylic acid (5mM) and saccharin (3mM) as well as as well as Paenibacillus polymyxa and Trichoderma ...
Marwa Atwa, Ehab Sarhan, Ahmed Zian
doaj   +1 more source

Intercropping legumes and intermediate wheatgrass increases forage yield, nutritive value, and profitability without reducing grain yields

Frontiers in Sustainable Food Systems, 2022
IntroductionKernza intermediate wheatgrass (IWG) is a perennial grain and forage crop. Intercropping IWG with legumes may increase the forage yields and nutritive value but may compromise Kernza grain yields.
Priscila Pinto, Stefania Cartoni-Casamitjana, Colin Cureton, Andrew W. Stevens, David E. Stoltenberg, Joseph Zimbric, Valentin D. Picasso   +6 more
doaj   +1 more source

Grass–Legume Mixtures Show Potential to Increase Above- and Belowground Biomass Production for Andean Forage-Based Fallows

Agronomy, 2022
Soils of the Andean highlands are under threat from cropping system intensification. Improved forage-based fallows offer great promise to address this issue, but research is needed to better understand the potential of species mixtures vs.
Katherin Meza, S. Vanek, Yulissa Sueldo, Edgar Olivera, Raul Ccanto, M. Scurrah, S. Fonte   +6 more
semanticscholar   +1 more source

INDUCTION OF RESISTANCE AGAINST DAMPING-OFF AND ROOT ROT DISEASES IN FABA BEAN [PDF]

Arab Universities Journal of Agricultural Sciences, 2016
Faba bean (Vicia faba L.) seeds cv. Misr 1  were treated with Bion (5 mM), salicylic acid (5 mM) as chemical inducers as well as Paenibacillus polymyxa and Trichoderma harzianum as biotic inducers to study their effect on the infection with Rhizoctonia ...
Marwa Atwa
doaj   +1 more source

Influence of preceding crop and tillage system on forage yield and quality of selected summer grass and legume forage crops under arid conditions

Journal of Integrative Agriculture, 2022
Among the crop production factors, preceding crop and tillage management affect the sustainable use of soil resources and ultimately crop growth and productivity.
Hend H.M. HASSAN, El-Sayed E.A. EL-SOBKY, Elsayed MANSOUR, Ahmed S.M. El-KHOLY, Mohamed F. AWAD, Hayat ULLAH, Avishek DATTA   +6 more
doaj   +1 more source

Influence of Different Harvesting Stages and Cereals–Legume Mixture on Forage Biomass Yield, Nutritional Compositions, and Quality under Loess Plateau Region

Plants, 2022
One of the main problems in the animal industries currently is the constant provision of forage in sufficient amounts with acceptable nutritional content for large and small ruminants, as livestock is a significant source of income for rural people in ...
Poe Thinzar Bo, Yinping Bai, Yongli Dong, Hongxiao Shi, Maw Ni Soe Htet, Hamz Ali Samoon, Ruifang Zhang, S. K. Tanveer, Jiangbo Hai   +8 more
semanticscholar   +1 more source

Response of Organic Fertilizer Application to Soil Microorganisms and Forage Biomass in Grass–Legume Mixtures

Agronomy, 2023
It has been widely recognized that organic fertilizer (OF) application under monoculture and continuous cropping can change the microbial community and increase forage biomass in the Qinghai–Tibet Plateau.
Huilin Yan, Xueli Zhou, Kaifu Zheng, Songsong Gu, Hao Yu, Kun Ma, Yangan Zhao, Yingcheng Wang, Hua Zheng, Hanjiang Liu, Dejun Shi, Guangxin Lu, Ye Deng   +12 more
doaj   +1 more source