Results 61 to 70 of about 344,599 (345)

Productivity and quality, competition and facilitation of chicory in ryegrass/legume-based pastures under various nitrogen supply levels [PDF]

open access: yes, 2006
Traditional perennial ryegrass-white clover mixtures have limitations in combined productivity and quality that herbs like chicory may alleviate. This study examined the consequences on productivity and quality of as well as competition and facilitation ...
Høgh-Jensen, Henning   +2 more
core   +1 more source

Biomass Quantity and Quality from Different Year-Round Cereal–Legume Cropping Systems as Forage or Fodder for Livestock [PDF]

open access: gold, 2021
Konapura Nagaraja Manoj   +4 more
openalex   +1 more source

Bioactive Phytochemical Compounds in Medicago sativa L. (Alfalfa): A Systematic Review of Biological Properties and Therapeutic Relevance in Nutraceutical and Functional Food Implications

open access: yesFood Frontiers, EarlyView.
ABSTRACT Medicago sativa L. (alfalfa) harbors a remarkably diverse reservoir of bioactive secondary metabolites. Flavonoids, isoflavones, and triterpenoid saponins dominate its bioactivity landscape, driving potent antioxidant, anti‐inflammatory, antimicrobial, estrogenic, hypolipidemic, and cytotoxic actions through redox modulation, membrane ...
Parham Joolaei Ahranjani   +3 more
wiley   +1 more source

Quality characteristics and nutrient yields of maize and legume forages under changing intercropping row ratios

open access: yesIndian Journal of Animal Sciences, 2019
Availability of green fodder with improved quality to animals is the key to success for sustainable livestock production. It is difficult to maintain the health and milk production of the livestock without supply of the quality green fodder.
DEVENDRA SINGH GINWAL   +4 more
doaj   +1 more source

Potential food production from forage legume-based-systems in Europe: an overview [PDF]

open access: yes, 2009
peer-reviewedIntensification of EU livestock farming systems has been accompanied by the development of maize silage and intensively fertilised grasses at the expense of forage legume crops.
Le Gall, A., Luscher, A., Peyraud, J.L.
core  

Impacts of tillage on soil properties and interactions with drainage when reseeding permanent pasture

open access: yesGrassland Research, EarlyView.
Effect of three‐way interaction between soil tillage, drainage and depths on soil properties in reseeded pastures. Abstract Background Grassland reseeding typically requires intensive tillage. This disrupts soil nutrient dynamics, especially under varying drainage conditions. Methods This study evaluated the combined effects of tillage legacy, drainage
Tersur T. Akpensuen   +5 more
wiley   +1 more source

Evolutionary patterns and structural divergence of CENH3 in legumes: Implications for haploid induction breeding

open access: yesGrassland Research, EarlyView.
From structure to application: evolutionary insights and genome editing strategies for CENH3‐mediated haploid induction in legumes. Abstract Background The centromeric histone variant CENH3 is crucial for chromosome segregation and haploid induction in plants, yet its evolutionary patterns in legumes remain poorly characterized. Methods We investigated
Jialiang Zhou, Kai Wang
wiley   +1 more source

Dinitrogen fixation and residue nitrogen of different managed legumes and nitrogen uptake of subsequent winter wheat [N2-Fixierung und residualer Stickstoff verschiedener Futterleguminosen sowie N-Aufnahme der Folgefrucht Winterweizen.] [PDF]

open access: yes, 1999
Fixed nitrogen accumulated by legumes is the main nitrogen source for organic farming systems. Knowledge about the amount of fixed nitrogen, its pathways into forage yield, crop residues, soil-N and yield formation of the following crop is needed for ...
Kaske, A., Loges, Ralf, Taube, F.
core  

Legacy Knowledge on Landscape Soil Carbon—Concentrated Organic Input to Selected Sites Comes With the Expense of Soil Health of Larger Areas

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Xu et al. show that high organic input and N‐balancing fertilization improve soil health at the soil plot scale; however, the effects of allocating C and N on soil health at the landscape or region scale are not considered. Historical soil management systems show that such a depletive redistribution leads to local agricultural improvements ...
Christian Ahl
wiley   +1 more source

Perennial forage legume cultivation and their above-ground mass management methods for weed suppression in arable organic cropping systems

open access: yesChemical and Biological Technologies in Agriculture, 2021
Background In organic crop farms, growing crop yields are limited by insufficient nitrogen supply to plants and crop weediness. In such farms, legume swards are proposed as a service crop to improve nitrogen cycling.
Aušra Arlauskienė   +6 more
doaj   +1 more source

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