Results 31 to 40 of about 1,595 (176)
Journal of Ecology, Volume 114, Issue 2, February 2026.This study examines if plant functional diversity dilutes plant virus prevalence in grass hosts and evaluates how virus prevalence influences net community and host production. Functional diversity did not mitigate or amplify virus prevalence. While we found that species relationships between virus prevalence and production varied, overall, virus ...
Beatriz A. Aguirre +3 more
wiley +1 more source
Can the physical‐hydraulic properties of degraded soil be improved using polymers?
Soil Science Society of America Journal, Volume 89, Issue 6, November/December 2025.Abstract For a degraded soil it is assumed that improvements in key physical‐hydraulic properties occur at an optimum superabsorbent polymer (SAP) application rate, following repeated wetting and drying cycles. A column experiment was carried out in a shade house (Ceará State, Brazil), following a completely randomized design, in a 6 × 4 factorial ...
Mirian Cristina Gomes Costa +6 more
wiley +1 more source
International Biological Flora: Ceratonia siliqua
Journal of Ecology, Volume 112, Issue 8, Page 1885-1922, August 2024.The carob tree (Ceratonia siliqua) has a long traditional history in Mediterranean cultures providing food for humans and domestic animals. Its remarkable tolerance of drought, salt and fire, with an ability to thrive in poor, dry soils, makes it ideal for a warming Mediterranean climate.
Peter A. Thomas +3 more
wiley +1 more source
Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile
Food Risk Assess Europe, Volume 2, Issue 3, July 2024.Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català +4 more
wiley +1 more source
Food Risk Assess Europe, Volume 2, Issue 3, July 2024.Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas +5 more
wiley +1 more source
Revista Brasileira de Ciência do Solo, 2001 Um dos desafios atuais da pesquisa é encontrar plantas e microssimbiontes tolerantes e que possibilitem a revegetação de áreas degradadas por excesso de metais pesados.
I. C. B. Trannin +2 more
doaj +1 more source
Revista Brasileira de Ciência do Solo, 2008 O C fotossintetizado adicionado ao solo pelos resíduos vegetais (C-resíduo), as emissões de C na forma de dióxido de carbono (C-CO2) e o estoque de C orgânico do solo (C-solo) são componentes do ciclo deste elemento no sistema solo-planta-atmosfera.
Falberni de Souza Costa +3 more
doaj +1 more source
Leguminosae americanae novae. VIII [PDF]
Repertorium novarum specierum regni vegetabilis, 1921 n ...
openaire +2 more sources
Revista Brasileira de Ciência do Solo, 2011 The aim of this study was to calibrate the CENTURY, APSIM and NDICEA simulation models for estimating decomposition and N mineralization rates of plant organic materials (Arachis pintoi, Calopogonium mucunoides, Stizolobium aterrimum, Stylosanthes ...
Alexandre Ferreira do Nascimento +3 more
doaj +1 more source