Results 21 to 30 of about 29,570 (211)

Structural Characterisation of the Leaf of Bauhinia monandra Kurz (Fabaceae - Cercidoideae)

Brazilian Archives of Biology and Technology, 2021
Bauhinia monandra Kurz (Fabaceae) is an ornamental leguminous tree from Africa. Its leaf has been proven to be hypoglycaemic, and are a source of lecithin BmoLL, providing this species with great medicinal potential.
Mariana Novais Antunes, Fabiano Rodrigues Pereira, Carlos André Espolador Leitão   +2 more
doaj   +1 more source

Physicochemical cliaracterization of raw oils from some Sonoran desert leguminous seeds

Grasas y Aceites, 1995
The Sonoran desert has a great variety of nutritional native plants, mainly from the leguminous family. Although in ancient times their products were used as food by native Americans, there is little information about their potential as a food source ...
M. Ortega-Nieblas, L. Vázquez-Moreno
doaj   +1 more source

Adubação nitrogenada no feijoeiro cultivado sob plantio direto em sucessão de culturas Nitrogen fertilization of common bean grown under no-tillage system after several cover crops

Pesquisa Agropecuária Brasileira, 2005
O nitrogênio é um nutriente essencial ao feijoeiro e sua carência é observada em quase todos os solos. O objetivo deste trabalho foi avaliar a resposta do feijoeiro irrigado por aspersão à adubação nitrogenada em cobertura, num Latossolo Vermelho ...
Pedro Marques da Silveira, Antônio Joaquim Braga Pereira Braz, Huberto José Kliemann, Francisco José Pfeilsticker Zimmermann   +3 more
doaj   +1 more source

Caracterização química e bioquímica de sementes de Bauhinia variegata L. Chemical and biochemical characterization of Bauhinia variegata L. seeds

Revista Brasileira de Engenharia Agrícola e Ambiental, 2005
Sementes quiescentes de Bauhinia variegata foram submetidas a caracterização bioquímica, por meio de análise elementar, fracionamento de proteínas e atividade hemaglutinante.
Luciano S. Pinto, Manoel Andrade Neto, Marco A. Bacarin, Rolando R. Castellón, Tatiane S. Gadelha, Carlos A. Gadelha, Benildo S. Cavada   +6 more
doaj   +1 more source

A by-product of pinto beans in diets for quail in the laying phase

Acta Scientiarum: Animal Sciences, 2020
The aim of this study was to evaluate levels of inclusion of pinto beans in diets for quail in the laying phase on their performance and egg quality. A total of 280 Japanese quail in the laying phase were distributed into five treatments in a completely ...
Gisele Maria Nunes Vieira, Adriana Aparecida Pereira, Dirceu Neutzling Griep Júnior, Wilson Araújo da Silva, Samila Santos Viana, Carolyny Batista Lima   +5 more
doaj   +1 more source

Are we there yet? The long walk towards the development of efficient symbiotic associations between nitrogen-fixing bacteria and non-leguminous crops

BMC Biology, 2019
Nitrogen is an essential element of life, and nitrogen availability often limits crop yields. Since the Green Revolution, massive amounts of synthetic nitrogen fertilizers have been produced from atmospheric nitrogen and natural gas, threatening the ...
Vania Pankievicz, T. Irving, L. G. S. Maia, Jean-Michel Ané   +3 more
semanticscholar   +1 more source

Legacy effects of leguminous green manure crops on the weed seed bank in organic crop rotations

, 2020
Leguminous green manure crops are important for accumulating nitrogen by means of biological nitrogen fixation and for building up soil fertility in organic arable cropping systems.
B. Melander, I. Rasmussen, J. Olesen
semanticscholar   +1 more source

Soil nitrogen concentration mediates the relationship between leguminous trees and neighbor diversity in tropical forests

Communications Biology, 2020
Legumes provide an essential service to ecosystems by capturing nitrogen from the atmosphere and delivering it to the soil, where it may then be available to other plants.
Han Xu, M. Detto, Suqin Fang, Robin L. Chazdon, Yide Li, B. Hau, Gunter A. Fischer, G. Weiblen, J. Hogan, Jess K. Zimmerman, M. Uriarte, Jill Thompson, Juyu Lian, Ke Cao, D. Kenfack, A. Alonso, P. Bissiengou, H. Memiaghe, R. Valencia, Sandra L. Yap, Stuart J. Davies, X. Mi, T. Yao   +22 more
semanticscholar   +1 more source

Adaptation à la sécheresse et création variétale : le cas de l’arachide en zone sahélienne

Oléagineux, Corps gras, Lipides, 2005
Drought is a multiform constraint expressing at different plant organisation levels. It is recognised as the first factor limiting the agriculture production in the world.
Clavel Danièle, Drame Nani K., Diop Ndèye D., Zuily-Fodil Y.   +3 more
doaj   +1 more source

The differences and overlaps in the seed‐resident microbiome of four Leguminous and three Gramineous forages

Microbial Biotechnology, 2020
Given the important roles that seed‐borne endophytes can play on their plant hosts, comprehensive studies of the bacterial and fungal communities of seeds are of great importance.
Ya Dai, Xin-Yu Li, Yan Wang, Cai-Xia Li, Yuan He, Hong-hui Lin, Tao Wang, Xin-Rong Ma   +7 more
semanticscholar   +1 more source