Results 71 to 80 of about 144,867 (172)
Crop, Forage &Turfgrass Management, Volume 12, Issue 2, December 2026.Abstract Sweetpotato [Ipomoea batatas (L.) Lam.] exhibits low nitrogen (N) uptake during early growth stages, suggesting that N fertilization at planting may be unnecessary. A portable chlorophyll meter can be a useful tool for more precise determination of the timing and rate of topdressed N applications, thereby aligning fertilization with crop ...
Ítala T. Guimarães +4 more
wiley +1 more source
Artificial intelligence‐powered plant phenomics: Progress, challenges, and opportunities
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Artificial intelligence (AI), a key driver of the Fourth Industrial Revolution, is being rapidly integrated into plant phenomics to automate sensing, accelerate data analysis, and support decision‐making in phenomic prediction and genomic selection.
Xu Wang +12 more
wiley +1 more source
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Evaluating physiological maturity is an important trait in dry bean breeding (Phaseolus vulgaris L.), but field scoring can be inaccurate, subjective, and a persistent bottleneck in multi‐environment trials. To address this, we developed a low‐cost, high‐throughput pipeline that predicts plot‐level days after planting at maturity from time ...
Aliasghar Bazrafkan +4 more
wiley +1 more source
How the SLICES research instrument leverages OAI to reach reproducible research
Demo at the OAI 10th Anniversary workshop - https://openairinterface.org/openairinterface-10th-anniversary-workshop/The EU SLICES Research Infrastructure (RI) is developing an open, reproducible, distributed research infrastructure built on top of ...
Saucez, Damien
core +1 more source
ChemSusChem, Volume 19, Issue 19, 14 October 2026.A green approach to esterify wheat starch by reactive extrusion using a novel deep eutectic solvent has been developed. The DES acted both as a starch solvent and as an activating agent to complete the esterification within 15–30 min. This novel approach opens new opportunities for the development and upscaling of biobased polymers with promising ...
Samar Bouzidi +8 more
wiley +1 more source
Croatian Journal of Food Science and Technology, 2013 The effects of ascorbic acid, salt solution, lemon juice, and honey pretreatment on the drying kinetics and sensory characteristics were studied. Pretreatments used affected the effective moisture diffusivity and rehydration properties of the dried ...
E. E. Abano +3 more
doaj
GCB Bioenergy, Volume 18, Issue 10, October 2026.Incubations with fine and coarse roots of transgenic and wild type bioenergy sorghum showed that transgenic roots had higher content of mixed‐linkage glucan and resulted in greater soil microbial biomass than the roots of the vector control plants.
Majid Mahmoodabadi +5 more
wiley +1 more source
Slices 2509 to 4406, River Miles 19 to ...
University of Oregon. Institute for a Sustainable Environment
core +3 more sources
Journal of Texture Studies, Volume 57, Issue 5, October 2026.Starch functions as a key hydrocolloid shaping texture and stability in the formulation engineering of sweet foods. Sugar‐starch hydration interactions control gelatinization and rheological behavior. Modified starches enhance tolerance to heat, shear, acidity, and low moisture, and starch‐hydrocolloid blends enable tailored textures and improved shelf
Nazanin Pournemati +3 more
wiley +1 more source
New Phytologist, Volume 252, Issue 1, Page 260-275, October 2026.Maize regeneration via somatic embryogenesis by ectopic expression of morphogenic factors TaGRF4‐TaGIF1 and ZmBBM. Summary Transformation is an indispensable tool for plant genetics and functional genomics. Although stable transformation in maize is no longer a major obstacle, there remains a need for accessible and efficient methods for academic ...
Zongliang Chen +8 more
wiley +1 more source