Results 101 to 110 of about 843 (169)

Biological Activities of Maca (Lepidium meyenii) Extracts

Journal of the Korean Society of Food Science and Nutrition, 2009
Yun-Suk Kwon, In-Sook Jeon, Jin-Hyeon Hwang, Dong-Min Lim, Yong-Soo Kang, Hai-Jung Chung   +5 more
openaire   +1 more source

The increasing popularity of Peruvian maca (Lepidium meyenii) and its potential impacts on sleep and quality of life. [PDF]

Clinics (Sao Paulo)
Dokkedal-Silva V, Morelhão PK, Tufik S, Andersen ML.   +3 more
europepmc   +1 more source

Maca (Lepidium meyenii Walp), una revisión sobre sus propiedades biológicas

Revista Peruana de Medicina Experimental y Salud Pública
La maca (Lepidium meyenii) es una planta que crece sobre los 4000 metros de altitud en los Andes Centrales del Perú, presenta diferentes variedades de acuerdo al color de su hipocótilo.
Gustavo F Gonzales, Leonidas Villaorduña, Manuel Gasco, Julio Rubio, Carla Gonzales   +4 more
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Enhancement of Interferon-γ Secretion by Lepidium meyenii Extract Supplementation After Exhaustive Endurance Exercise in Healthy Men: A Double-blind, Placebo-controlled Trial. [PDF]

Int J Med Sci
Weng PW, Chung YC, Lin TC, Hsu PC, Yang CT, Lin S, Yang MT.   +6 more
europepmc   +1 more source

Chemical and genetic characterization of Maca (Lepidium meyenii)

Planta Medica International Open, 2018
J Harnly, P Geng, J Sun, P Chen, S Gafner, J Stewart, J Frame, H Meissner   +7 more
openaire   +1 more source

Enhancement of the bioactive compounds and biological activities of maca (Lepidium meyenii) via solid-state fermentation with Rhizopus oligosporus. [PDF]

Food Sci Biotechnol
Ryu KM, Kim H, Woo J, Lim J, Kang CG, Kim SW, Kim T, Kim D.   +7 more
europepmc   +1 more source

UPLC-TQD-MS/MS Method Validation for Quality Control of Alkaloid Content in Lepidium meyenii (Maca)-Containing Food and Dietary Supplements. [PDF]

ACS Omega
Le NT, Foubert K, Theunis M, Naessens T, Bozdag M, Van Der Veken P, Pieters L, Tuenter E.   +7 more
europepmc   +1 more source

N-Benzyl-linoleamide, a Constituent of Lepidium meyenii (Maca), Is an Orally Bioavailable Soluble Epoxide Hydrolase Inhibitor That Alleviates Inflammatory Pain. [PDF]

J Nat Prod, 2020
Singh N, Barnych B, Morisseau C, Wagner KM, Wan D, Takeshita A, Pham H, Xu T, Dandekar A, Liu JY, Hammock BD.   +10 more
europepmc   +1 more source

Browning, Starch Gelatinization, Water Sorption, Glass Transition, and Caking Properties of Freeze-dried Maca ( Lepidium meyenii Walpers) Powders. [PDF]

J Appl Glycosci (1999), 2020
Granados AEA, Kawai K.
europepmc   +1 more source

Química y Farmacología de Lepidium meyenii Walp ("Maca'')

Revista de Química, 2002
Olga Lock, Rosario Rojas
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