Physicochemical Properties and Biological Activities of Garden Cress (Lepidium sativum L.) Seed and Leaf Oil Extracts. [PDF]
Can J Infect Dis Med Microbiol, 2022 Garden cress (Lepidium sativum L.) seed is a rich source of proteins, dietary fiber, omega-3 fatty acids, iron, and other essential nutrients and phytochemicals.
Adera F, Yusuf Z, Desta M.
europepmc +2 more sources
Analysis of the total toxicity of some technogenically disturbed soils using bioassays [PDF]
BIO Web of Conferences, 2021 In laboratory conditions, the analysis of the total toxicity of some technogenically disturbed soils of the Belgorod region was carried out using bioassays: Daphnia magna Straus, green algae Scenedesmus quadricauda (Tiger) and Lepidium sativum L.
Anh Van Ta Thi +2 more
doaj +1 more source
Sulphoraphane Affinity-Based Chromatography for the Purification of Myrosinase from Lepidium sativum Seeds. [PDF]
Biomolecules, 2022 Sulforaphane and other natural isothiocyanates released from the respective plant glucosinolates by the plant enzyme myrosinase (β-thioglucoside glucohydrolase) show extensive anticancer and antimicrobial effects.
Galádová H +3 more
europepmc +2 more sources
Chemosphere, 2019 The impacts of nano- and microplastics (
T. Bosker +4 more
semanticscholar +1 more source
Improving the effects of salt stress by β-carotene and gallic acid using increasing antioxidant activity and regulating ion uptake in Lepidium sativum L. [PDF]
Bot Stud, 2022 Plant growth and development are severely affected by soil salinity. This study was carried out to evaluate the interaction of foliar application of antioxidants (β-carotene and gallic acid) and salt stress on Lepidium sativum seedlings.
Babaei M, Shabani L, Hashemi-Shahraki S.
europepmc +2 more sources
Investigating the Possibility of Using Banana Peel Powder and Evaluation and Comparison of Effect of Lepidium Sativum Seed Gum in the Production of Gluten-Free Cakes Based on Corn Flour [PDF]
Iranian Journal of Chemistry & Chemical EngineeringThe production of gluten-free food is the best way to prevent the complications of celiac disease. Using fruit and vegetable waste, which is rich in fiber, protein, and minerals, is A suitable and low-cost way to increase the nutritional value of these ...
Ali Fatemi Moghaddam +2 more
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The Journal of the Science of Food and Agriculture, 2023 BACKGROUND Phenolic modulators have attracted attention for their potential in shaping functional traits in plants. This work investigated the impact of naringenin (Nar) and rosmarinic acid (RA) on the functional properties of Lepidium sativum leaves and
Hajar Salehi +9 more
semanticscholar +1 more source
Potent endogenous allelopathic compounds in Lepidium sativum seed exudate: effects on epidermal cell growth in Amaranthus caudatus seedlings [PDF]
, 2012 Many plants exude allelochemicals – compounds that affect the growth of neighbouring plants. This study reports further studies of the reported effect of cress (Lepidium sativum) seed(ling) exudates on seedling growth in Amaranthus caudatus and Lactuca ...
Fry, Stephen, Iqbal, Amjad
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Regulation of seed germination in the close Arabidopsis relative Lepidium sativum : a global tissue-specific transcript analysis [PDF]
, 2011 The completion of germination in Lepidium sativum and other endospermic seeds (e.g. Arabidopsis [Arabidopsis thaliana]) is regulated by two opposing forces, the growth potential of the radicle (RAD) and the resistance to this growth from the micropylar ...
Finch-Savage, William E. +7 more
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Soil & Environment, 2019 Herbicide resistance and environmental pollution are the risks associated with chemical control of weeds. Allelopathic plant extracts may be exploited for weed management as an alternative to commercial herbicides.
Shagufta Perveen +5 more
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