Results 141 to 150 of about 194,146 (302)
Market Response to a Food Safety Shock: The 2006 Foodborne Illness Outbreak of E. coli O157:H7 Linked to Spinach [PDF]
In 2006 FDA announced that consumers should not eat fresh spinach in the wake of a large foodborne illness outbreak of E. coli O157:H7. This paper investigates response of consumers to the announcement.
Arnade, Carlos A. +2 more
core +1 more source
Climate change and crop resilience: harnessing metabolomics for predicting stress tolerance
Summarised methodology for metabolite biomarker discovery and genomic targets selection for those metabolites to predict high‐throughput phenotypic and agronomic traits of interest for direct uptake in breeding programmes. Summary Global warming is driving climate change to levels not experienced since the advent of agriculture, primarily due to ...
Agyeya Pratap +3 more
wiley +1 more source
Transgenic lettuce for lettuce mosaic potyvirus resistance
Lettuce mosaic potyvirus (LMV) has been a destructive virus on lettuce crops and the emergence of new strains requires to find out new resistance genes. The coat protein mediated protection approach was shown previously to confer some protection to LMV. Additional transformed lettuce lines were analysed for resistance against LMV-0.
Mazier, Marianne +5 more
openaire +4 more sources
ABSTRACT High temperatures significantly accelerate the timing of floral transition, namely, bolting and flowering, in lettuce, which results in severe loss of marketable yield. Thus, understanding the genetic regulation of floral transition is of great interest to plant biologists and lettuce breeders.
Tingzhen Wang +10 more
wiley +1 more source
Disruption of Asparagine Synthetase Is Associated to Increased Biomass in Lotus japonicus
ABSTRACT Asparagine (Asn) constitutes the major form of nitrogen translocated within Lotus japonicus plants. In this work we use knock‐out (KO) LORE1 mutants‐deficient in the asparagine synthetase gene (LjASN1), which is the most highly expressed ASN gene in plants grown under non‐symbiotic (NS) conditions, but much less expressed under symbiotic (S ...
Sara Rosa‐Téllez +5 more
wiley +1 more source
ABSTRACT Plant viruses are recognized as rapid and effective vectors to deliver CRISPR‐Cas reaction components into plants, a strategy termed virus‐induced gene editing (VIGE). However, VIGE is limited by the host range of the viral vectors. Development of new viral vectors to target a broad range of plant species will potentially enable the delivery ...
Fernando Merwaiss +3 more
wiley +1 more source
Bioeconomic Modeling of the Invasive Aquatic Plants Hydrilla verticillata (hydrilla), Eichhornia crassipes (water hyacinth), and Pistia stratiotes (water lettuce) and their impacts on angler effort on Florida lakes [PDF]
The invasive aquatic plants Hydrilla verticillata (hydrilla), Eichhornia crassipes (water hyacinth), and Pistia stratiotes (water lettuce) have the potential to negatively impact recreational use of Florida lakes if consistent, adequate control ...
Adams, Damian C., Lee, Donna J.
core +1 more source
ABSTRACT Pathogen infection drives plant community structure and constrains global agricultural productivity. Silicon (Si) improves resistance to abiotic and herbivory stress, particularly in grasses, but relatively little attention has addressed Si‐mediated resistance to pathogens, nor has it tested how this varies according to the type of plant and ...
Sarah J. Thorne +2 more
wiley +1 more source
Lettuce (Lactuca sativa) is vegetable crop that consumed part of the leaf and harvested at a phase of vegetative. Nitrogen play important role in growth at phase of vegetative. Nitrogen in spacious have the character of easy to lose because of leaching.
Yuni Agung Nugroho +1 more
doaj
Exogenous IAA supply enhances the strategy I response in common bean under iron deficiency. Abstract Iron deficiency is a common nutritional disorder observed in calcareous soils, where its resolution by classical methods has shown its failure. However, the exploitation of certain potentialities possessed by crops (rhizosphere acidification, H‐ATPase ...
K. Nsiri +5 more
wiley +1 more source

