Phosphonic Acid Analogues of Phenylglycine as Inhibitors of Aminopeptidases: Comparison of Porcine Aminopeptidase N, Bovine Leucine Aminopeptidase, Tomato Acidic Leucine Aminopeptidase and Aminopeptidase from Barley Seeds [PDF]
The inhibitory activity of 14 racemic phosphonic acid analogs of phenylglycine, substituted in aromatic rings, towards porcine aminopeptidase N (pAPN) and barley seed aminopeptidase was determined experimentally.
Weronika Wanat +3 more
doaj +2 more sources
Essential Role for an M17 Leucine Aminopeptidase in Encystation of Acanthamoeba castellanii. [PDF]
Encystation of Acanthamoeba leads to the formation of resilient cysts from vegetative trophozoites. This process is essential for parasite survival under unfavorable conditions such as starvation, low temperatures, and exposure to biocides.
Yu-Ran Lee +8 more
doaj +2 more sources
Leucine Aminopeptidase to Spleen Length Ratio: A Novel Noninvasive Model for Predicting Esophageal Gastric Variceal Bleeding in Patients With Liver Cirrhosis [PDF]
Background Esophageal gastric variceal bleeding (EGVB) is a common complication of liver cirrhosis. However, esophagogastroduodenoscopy (EGD) for detecting venous pressure is invasive, limiting its clinical application. To reduce unnecessary EGD screening, here we screened multiple commonly used noninvasive examination indicators and evaluated their ...
Chen Zhu +5 more
wiley +2 more sources
Characterization and structural analysis of a leucine aminopeptidase using site-directed mutagenesis [PDF]
Amp0279 (EC 3.4.11.24, GenBank: CP000817.1) is a Co2+-dependent leucine aminopeptidase from the Lysinibacillus sphaericus C3-41 genome. After analyses using molecular docking and spatial structure analysis, site-directed mutagenesis mutants were ...
Yuqi Men +6 more
doaj +2 more sources
A leucine aminopeptidase is involved in kinetoplast DNA segregation in Trypanosoma brucei. [PDF]
The kinetoplast (k), the uniquely packaged mitochondrial DNA of trypanosomatid protists is formed by a catenated network of minicircles and maxicircles that divide and segregate once each cell cycle.
Priscila Peña-Diaz +4 more
doaj +2 more sources
Safety evaluation of the food enzyme leucyl aminopeptidase from the non‐genetically modified Lichtheimia ramosa strain AE‐PER [PDF]
The food enzyme leucyl aminopeptidase (EC 3.4.11.1) is produced with the non‐genetically modified Lichtheimia ramosa strain AE‐PER by Amano Enzyme Inc. The food enzyme was considered free from viable cells of the production organism.
EFSA Panel on Food Enzymes (FEZ) +17 more
doaj +2 more sources
Structural and Functional Basis of Potent Inhibition of Leishmanial Leucine Aminopeptidase by Peptidomimetics [PDF]
Saleem Yousuf Bhat, Insaf Ahmed Qureshi
doaj +2 more sources
Extracellular Proteome Analysis and Flavor Formation During Soy Sauce Fermentation
Aspergillus oryzae is an excellent strain for soy sauce fermentation because of its complicated enzyme system, especially protease. The aim of this study was to investigate the key enzymes and flavors during soy sauce fermentation, and a comparative ...
Guozhong Zhao +5 more
doaj +1 more source
Effects of biochar application on soil enzyme activities in Eucalyptus plantations in North Guangxi
To investigate the effects of different biochar applications on soil enzyme activities in Eucalyptus plantations in North Guangxi, and provide theoretical references for the rational application of biochar to Eucalyptus plantations.
Zhiyi MOU +9 more
doaj +1 more source
Localization of leucine aminopeptidase isoenzymes [PDF]
A simple, sensitive staining procedure for the localization of leucine aminopeptidase isoenzymes after electrophoretic separation on cellulose acetate membranes is described. Separation of leucine aminopeptidase isoenzymes, using cellulose acetate membranes, does not appear to be a rewarding diagnostic procedure in the investigation of hepatobiliary or
B W, MEADE, S B, ROSALKI
openaire +2 more sources

