Results 171 to 180 of about 7,990 (214)

The dietary effects of two strain probiotics (Leuconostoc mesenteroides, Lactococcus lactis) on growth performance, immune response and gut microbiota in Nile tilapia (Oreochromis niloticus). [PDF]

PLoS One
Paritova A, Nurgaliyev A, Nurgaliyeva G, Abekeshev N, Abuova A, Zakirova F, Zwierzchowski G, Kuanchaleyev Z, Issabekova S, Kizatova M, Sayakova Z, Zhanabayeva D, Kukhar Y, Stozhkov R, Aitkozhina B, Mayer Y, Bayantassova S, Satbek A, Andruchshak A, Kushaliyev K.   +19 more
europepmc   +1 more source

Carotenoid productivity in human intestinal bacteria Eubacterium limosum and Leuconostoc mesenteroides with functional analysis of their carotenoid biosynthesis genes. [PDF]

Eng Microbiol
Matsumoto W, Takemura M, Nanaura H, Ami Y, Maoka T, Shindo K, Kurihara S, Misawa N.   +7 more
europepmc   +1 more source

Momoridica charantia and fermented Momoridica charantia with Leuconostoc mesenteroides MKSR change intestinal microbial diversity indices and compositions in high-fat and high-cholesterol diet-fed C57BL/6 male mice. [PDF]

Front Vet Sci
Moon H, Lee K, Ha JH, Kim NY, Shin HR, Cho TJ, Oh NS, Park J, Tang J, Kim JK, Kim M.   +10 more
europepmc   +1 more source

Leuconostoc mesenteroides and Liquorilactobacillus mali strains, isolated from Algerian food products, are producers of the postbiotic compounds dextran, oligosaccharides and mannitol. [PDF]

World J Microbiol Biotechnol
Zarour K, Zeid AF, Mohedano ML, Prieto A, Kihal M, López P.   +5 more
europepmc   +1 more source

Media for Leuconostoc mesenteroides P-60 and Leuconostoc citrovorum 8081.

The Journal of biological chemistry, 2007
B F, STEELE, H E, SAUBERLICH
openaire   +1 more source

Influence of Lactose-Citrate Co-metabolism on the Differences of Growth and Energetics in Leuconostoc lactis, Leuconostoc mesenteroides ssp.mesenteroides and Leuconostoc mesenteroides ssp.cremoris

Systematic and Applied Microbiology, 1999
The biodiversity of growth and energetics in Leuconostoc sp. has been studied in MRS lactose medium with and without citrate. On lactose alone, Ln. lactis has a growth rate double that of Ln. cremoris and Ln. mesenteroides. The pH is a more critical parameter for Ln. mesenteroides than for Ln. lactis or Ln.
Hache, Caroline, Cachon, Rémy, Waché, Yves, Belguendouz, Talal, Riondet, Christophe, Deraedt, Andries, Divies, Charles   +6 more
openaire   +4 more sources

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Enhancing acid tolerance of Leuconostoc mesenteroides with glutathione

Biotechnology Letters, 2011
Leuconostoc mesenteroides is a commercially important lactic acid bacterium currently used as a starter for kimchi and kefir. However, its sensitivity to acid stress limits its performance. L. mesenteroides was grown in a medium supplemented with 3.2 or 6.4 mM glutathione (GSH), and cell survival rates were measured during a long-term mild acid ...
Hyun-Ju Eom, Jeong Hwan Kim, Nam Soo Han   +2 more
exaly   +3 more sources

Leuconostoc mesenteroides subsp. mesenteroides FR52 synthesizes two distinct bacteriocins

Letters in Applied Microbiology, 1996
Mesenterocin 52, a bacteriocin produced by Leuconostoc mesenteroides subsp. mesenteroides FR52, was purified from producing cells by the adsorption-desorption method, combined with reverse-phase high-performance liquid chromatography. The elution profile revealed the presence of two inhibitory peaks of activity, each displaying different inhibitory ...
A M, Revol-Junelles, R, Mathis, F, Krier, Y, Fleury, A, Delfour, G, Lefebvre   +5 more
openaire   +4 more sources

A D-Lactic Dehydrogenase from Leuconostoc mesenteroides

Nature, 1961
THE properties of the L-lactic dehydrogenases (L-LDH) from muscle1–3 and yeast4–6 have been studied extensively. Recently, the presence of lactic dehydrogenases was reported in animal tissues7, yeast8–10 and bacteria11–13, specific for the D-isomer of lactic acid.
E, KAUFMANN, S, DIKSTEIN
openaire   +2 more sources