Results 31 to 40 of about 18,438 (235)

Network Pharmacology-Based Strategy for Elucidating the Molecular Basis Forthe Pharmacologic Effects of Licorice (Glycyrrhiza spp.)

open access: yesFrontiers in Pharmacology, 2021
Licorice (Glycyrrhiza spp.) is used widely in traditional Chinese medicine (TCM) due to its numerous pharmacologic effects. However, the mechanisms of action of the chemical constituents of licorice and their structure–function relationships are not ...
Jia Chen   +6 more
doaj   +1 more source

Effects of licorice on sex hormones and the reproductive system

open access: yes, 2022
Background: The potential clinical effects of licorice (Glycyrrhiza spp.) and its extracts have been investigated since ancient times. It is uncertain if pseudohyperaldosteronism, with consequent arterial hypertension, is the only endocrine effect ...
Eleonora Poggiogalle   +8 more
core   +1 more source

Optimization of fermentation process, evaluation of in vitro digestion characteristics and antioxidant activity of licorice Huangjiu [PDF]

open access: yesZhongguo niangzao
Licorice Huangjiu was prepared using licorice and broomcorn millet as raw materials. Using alcohol content as evaluation index, the fermentation process was optimized through single-factor tests and Box-Behnken response surface tests, and the digestion ...
ZHAO Xin, QIAO Jiedong, WANG Yongqiang, ZHANG Wei, DU Lijun, XIONG Hetian, WANG Runfu, SU Fenghui, GUO Zhuoyi
doaj   +1 more source

Agonistic and antagonistic estrogens in licorice root (Glycyrrhiza glabra)

open access: yes, 2011
The roots of licorice (Glycyrrhiza glabra) are a rich source of flavonoids, in particular, prenylated flavonoids, such as the isoflavan glabridin and the isoflavene glabrene.
Vincken, J.P.   +7 more
core   +1 more source

Antibacterial effect and healing potential of topically applied licorice root extract on experimentally induced oral wounds in rabbits

open access: yesSaudi Journal of Oral Sciences, 2015
Background and Objectives: Evidence has accumulated linking the effects of licorice for the treatment of many diseases. The objectives of this study were to evaluate the antibacterial action of licorice root extract against Staphylococcus aureus and to ...
Venus Dilshad Najeeb   +1 more
doaj   +1 more source

Licorice zinc suppresses melanogenesis via inhibiting the activation of P38MAPK and JNK signaling pathway in C57BL/6J mice skin

open access: yesActa Cirúrgica Brasileira, 2022
Purpose: The active melanocytes in the skin were affected by hormones and ultraviolet (UV) irradiation. Licorice zinc has a whitening effect, which may have a prominent potential in the treatment of pigmented skin disease.
Jing-yan Wang   +6 more
doaj   +1 more source

The anti-inflammatory activity of licorice, a widely used Chinese herb

open access: yesPharmaceutical Biology, 2017
Context: Increasing incidence and impact of inflammatory diseases have encouraged the search of new pharmacological strategies to face them. Licorice has been used to treat inflammatory diseases since ancient times in China.
Rui Yang   +4 more
doaj   +1 more source

Bioactivity and Potential Health Benefits of Licorice

open access: yes, 2015
Licorice is an herbal plant named for its unique sweet flavor. It is widely used in the food and tobacco industries as a sweetener. Licorice is also used in traditional Chinese medicine (TCM) and complementary medicine.
Wu, Chi-Hao   +2 more
core   +1 more source

Licorice-Yuanhua Herbal Pair Induces Ileum Injuries Through Weakening Epithelial and Mucous Barrier Functions: Saponins, Flavonoids, and Di-Terpenes All Involved

open access: yesFrontiers in Pharmacology, 2020
In traditional Chinese Medicine (TCM), the licorice-yuanhua herbal pair is one of the most representative incompatible herbal pairs recorded in the “eighteen incompatible herbal pairs” theory.
Jingao Yu   +13 more
doaj   +1 more source

Antioxidant Effects of Roasted Licorice in a Zebrafish Model and Its Mechanisms

open access: yesMolecules, 2022
Licorice (Gan-Cao, licorice) is a natural antioxidant and roasted licorice is the most common processing specification used in traditional Chinese medicine prescriptions.
Qian Zhou   +11 more
doaj   +1 more source

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