Results 41 to 50 of about 18,438 (235)
Denaturation of Water in Alkaline Melts
Vapor pressure measurements and ab initio molecular‐dynamics simulations reveal that in ultra‐alkaline media with base concentrations up to 70 mol L−1, the activity of water is dramatically reduced by strong bonding interactions. These disrupt traditional hydrogen bonding patterns, alter vapor‐liquid equilibria, and significantly change molecular ...
Xudong Zhang +4 more
wiley +1 more source
The current study was conducted to determine the effects of the licorice root (Glycyrrhriza glabra) in laying hens diets on performance, egg cholesterol, some plasma parameters and antioxidant capacity.
S Canogullari Dogan +4 more
doaj +1 more source
IntroductionParaclostridium bifermentans is responsible for spoilage properties in vacuum-packaged meat. Ordinary heat treatment techniques are ineffective to control the extremely heat-resistant spores of P. bifermentans.
Mengmeng Song +7 more
doaj +1 more source
Glycyrrhizinic acid in licorice products on the Danish market
Glycyrrhizinic acid (GA) is a natural compound found in licorice root and its extract, and is used in a large number of food products. It has been documented that excess consumption of licorice can cause adverse health effects, due to their content of GA.
Larsen, Dorte Møller +4 more
core +1 more source
The effects of royal jelly on human health: A narrative review of clinical studies
Abstract Royal jelly (RJ) is a natural bioactive substance with documented effects on human health. This narrative review synthesizes evidence from clinical and clinically relevant experimental studies evaluating the therapeutic potential of RJ.
Goras Georgios +2 more
wiley +1 more source
The experiment was conducted at a lath house affiliated with the College of Agricultural Engineering Sciences, University of Baghdad, following the Randomized Complete Block Design (RCBD) within aSplit-blocks arrangement with three replicates.
Ruaa. Ali. Abdul. Al-asadi +3 more
doaj +1 more source
: This study aimed to assess the impacts of licorice (Glycyrrhiza glabra) on the growth performance, carcass traits, intestinal microbiota, liver and kidney functions, immunity, oxidative status, and lipid profile of Japanese quails.
F.M. Reda +5 more
doaj +1 more source
ABSTRACT The aggregation of human islet amyloid polypeptide (hIAPP) into cytotoxic oligomers and amyloid fibrils is a hallmark of type 2 diabetes mellitus (T2DM), leading to pancreatic β‐cell dysfunction. In contrast, rat IAPP (rIAPP) is largely non‐amyloidogenic. Osmolytes such as glucose, glycerol, and sorbitol are known to stabilize globular protein
Kiara A. Kidman +3 more
wiley +1 more source
Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy
Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee +9 more
wiley +1 more source
Novel Insights into Licorice-Induced Side Effects
Background and aims: The herbal supplement licorice, also known as Gancao, belongs to the genus Glycyrrhiza and has been used worldwide for its hepatoprotective effect. Recent studies have raised concerns about potential herb-drug interactions associated
Cheng, Anqi
core

