Results 141 to 150 of about 198,237 (244)

Soil carbon stocks, microbial stoichiometry, and enzyme activities across a 54‐year chronosequence of continuous maize versus maize–soybean rotations

Soil Science Society of America Journal, Volume 90, Issue 5, September/October 2026.
Abstract Crop rotational diversity is hypothesized to enhance soil organic carbon (SOC) surface stocks, yet the long‐term SOC response to maize (Zea mays L.)–soybean [Glycine max (L.) Merr.] (MS) relative to continuous maize (MM) is inconsistent despite the greater residue C inputs in MM.
Pei‐Chen Lee, Connor N. Sible, Frederick E. Below, Maria B. Villamil, Andrew J. Margenot   +4 more
wiley   +1 more source

Mechanistic role of biochar as a geobiochemical amendment: Mitigating abiotic stress and enhancing soil–plant interactions

Soil Science Society of America Journal, Volume 90, Issue 5, September/October 2026.
Abstract Abiotic stressors, including drought, salinity, and heavy metal contamination, pose escalating threats to global food security, challenges further exacerbated by climate change and progressive soil degradation. As a strategic geochemical amendment, biochar is increasingly proposed to enhance soil resilience and agricultural sustainability ...
Waqas Haider, Qudrat Ullah, Muhammad Qasim, Md. Nahid Mahmud, Irfan Haidri, Muhammad Ali Amir, Rashid Abbas Khan, Tauqeer Ahmed Qadri, Amjid Khan   +8 more
wiley   +1 more source

Removal of Diclofenac, Paracetamol, and Carbamazepine from Model Aqueous Solutions by Magnetic Sol-Gel Encapsulated Horseradish Peroxidase and Lignin Peroxidase Composites. [PDF]

Nanomaterials (Basel), 2020
Pylypchuk IV, Daniel G, Kessler VG, Seisenbaeva GA.   +3 more
europepmc   +1 more source

Dietary Supplementation of Olive Pomace in Lactating Buffaloes: Effects on Milk and Yogurt Composition and Fatty Acid Profile

Veterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Olive pomace in lactating buffaloes: Fifteen lactating buffaloes were fed with 0%, 7.5%, and 15% olive pomace substituted with wheat flour for 45 days. Replacing olive pomace with wheat flour in the diet of lactating buffaloes increased milk fat, the concentration of short‐chain and unsaturated fatty acids, and conjugated fatty acids.
Tahereh Mohammadabadi, Siamak Amindavar, Morteza Chaji   +2 more
wiley   +1 more source

New insights into lignin peroxidase

, 2002
46-53Lignin peroxidase an extracellular haem containing glycoprotein is able to oxidise non-phenolic aromatic compounds with redox potentials exceeding 1.4 V. This enzyme is employed by ligninolytic fungi to degrade the recalcitrant biopolymer lignin,
Piontek, Klaus
core  

Optimising a novel biofilm-based process using Neurospora discreta for enhanced treatment of lignin-rich wastewater

Water Science and Engineering
Paper and pulp mills generate substantial volumes of wastewater containing lignin-derived compounds that are challenging to degrade using conventional wastewater treatment methods.
Himani Taneja, Shamas Tabraiz, Asma Ahmed   +2 more
doaj   +1 more source

Use of Hazelnut Shells Subjected to Instant Controlled Pressure Drop (DIC) Treatment in Cakes: Physicochemical, Nutritional, Textural Properties, and Pore Structure Using Thresholding Algorithms

Journal of Food Science, Volume 91, Issue 9, September 2026.
ABSTRACT Hazelnut shells are an abundant agro‐industrial by‐product with potential as a functional food ingredient. This study investigated the use of hazelnut shells subjected to instant controlled pressure drop (DIC) treatment in cake production and evaluated their effects on the physicochemical, nutritional, textural, and structural properties of ...
Ülgen İlknur Konak Alkış, Nazlı Şahin, Ali Cingöz   +2 more
wiley   +1 more source

Omics Analysis of Lignin Degradation by the Gut Microbiomes of Wood‐Eating Hypomeces squamosus Fabricius

MicrobiologyOpen
Microbial degradation of lignin is important to carbon cycling. The gut microbiome of wood‐feeding Hypomeces squamosus Fabricius has been shown to degrade lignin efficiently. However, the specific degradation mechanisms remain incompletely understood. In
Chunlan Mao, Qing Zhang, Jing Zhang, Xiangkai Li   +3 more
doaj   +1 more source

Comprehensive Review on Green Transformation of Organic Waste Into Bioenergy Using Microbial Enzymes: Advances, Challenges, and Future Strategies

GCB Bioenergy, Volume 18, Issue 9, September 2026.
Microbial enzyme‐mediated biorefineries enable the sustainable conversion of organic waste into renewable bioenergy and value‐added products. Recent advances on enzymatic pretreatment, enzyme cocktails, and hybrid processing enhance biogas, bioethanol, and biodiesel production, along with supporting efficient waste valorization, circular bioeconomy ...
Divya Divakaran, Indran Suyambulingam, Ananth Selvan, Nadir Ayrilmis, P. Merlin Christy, M. Gomathi, P. Senthamaraikannan   +6 more
wiley   +1 more source

Coniferyl aldehyde from the phenylpropanoid pathway targets pyruvate kinase in Dactylobotrys graminicola to confer sheath rot resistance in hulless barley

Journal of Integrative Plant Biology, Volume 68, Issue 9, Page 3490-3507, September 2026.
Hulless barley resists the newly identified sheath rot disease caused by the necrotrophic fungal pathogen Dactylobotrys graminicola by releasing coniferyl aldehyde, a natural compound that disrupts energy production in the fungus. ABSTRACT Dactylobotrys graminicola (Dgr), a necrotrophic fungal pathogen, has recently been identified as the causative ...
Haowen Zheng, Liyifan Chen, Jianguo Wei, Yuandi Xu, Rangrang Chen, Yu Li, Yan Liu, Jiahui Yan, Lu Hou, Yiliang Chen, Zhensheng Kang, Haifeng Zhang, Qiang Yao   +12 more
wiley   +1 more source