Results 101 to 110 of about 1,125,830 (223)

Effects of Inoculation of Thermotolerant Bacillus Strains on Lignocellulose Degradation

open access: yes
Thise study investigated the effect of three lignocellulolytic thermophilic Bacillus strains (F11, Q1, and FP4) on lignocellulose degradation, enzymatic activities, and microbial community structure in composting.
Mingyue Qi   +9 more
core   +1 more source

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 15, Page 8992-9006, December 2026.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza   +5 more
wiley   +1 more source

Insight into Dominant Cellulolytic Bacteria from Two Biogas Digesters and Their Glycoside Hydrolase Genes.

open access: yesPLoS ONE, 2015
Diverse cellulolytic bacteria are essential for maintaining high lignocellulose degradation ability in biogas digesters. However, little was known about functional genes and gene clusters of dominant cellulolytic bacteria in biogas digesters. This is the
Yongjun Wei   +9 more
doaj   +1 more source

Synergistic degradation of lignocellulose by fungi and bacteria in boreal forest soil [PDF]

open access: yes, 2015
Thesis (M.S.) University of Alaska Fairbanks, 2015Boreal forests contain an estimated 28% of the world's soil carbon, and currently act as a significant global carbon sink.
Burgess, Robert A.
core  

Disclosing the production of fungal chitinases and proteases using insect by‐products as substrates in solid‐state fermentation

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 15, Page 9215-9225, December 2026.
Abstract BACKGROUND The world population is projected to reach nearly 9.7 billion by 2050, significantly increasing the demand for novel and sustainable protein sources. Edible insects, such as Tenebrio molitor, emerge as promising alternatives due to their high nutritional value, but adult insects and frass are direct and abundant by‐products of this ...
Borja Fernández   +6 more
wiley   +1 more source

Direct extraction of functional whitened lignocellulose from wood via isocyanate modification in water–ethanol mixture

open access: yesPolymer International, Volume 75, Issue 12, Page 1321-1326, December 2026.
Direct extraction of lignocellulose from wood derivatives was achieved by introducing a bulky isocyanate substituent to lignin in a water–ethanol mixture. This process exploits the tunable solvent affinity of lignin to achieve its whitening, enabling the isolation of lignocellulose.
Kazuhiro Shikinaka, Shogo Taira
wiley   +1 more source

Circular Valorization of Agricultural Residues Into Food‐Grade Single‐Cell Protein via Carbon‐Fixation Fermentation

open access: yesSustainable Food Proteins, Volume 4, Issue 4, December 2026.
Integrated circular biorefinery concept coupling fruit‐processing residue valorization with renewable H2‐powered CO2 fixation for sustainable, food‐grade single‐cell protein production. ABSTRACT The conversion of agricultural residues into food‐grade single‐cell protein (SCP) has emerged as a promising strategy to simultaneously address increasing ...
Gebeyehu Ayele   +4 more
wiley   +1 more source

Effects of Exogenous Inoculation on Microbial Community Dynamics and Maturation Process in Cattle Manure Composting

open access: yesMicroorganisms
Cattle manure composting is an effective strategy for recycling agricultural waste. However, the presence of lignocellulosic materials in cattle manure–maize straw mixtures can limit the degradation efficiency during composting.
Yufu Hu   +8 more
doaj   +1 more source

Lytic Polysaccharide Monooxygenases: The Microbial Power Tool for Lignocellulose Degradation

open access: yes, 2016
Lytic polysaccharide monooxygenases (LPMOs) are copper-enzymes that catalyze oxidative cleavage of glycosidic bonds. These enzymes are secreted by many microorganisms to initiate infection and degradation processes.
Johansen, Katja Salomon   +2 more
core   +1 more source

Investigation Into The Liberation of Bioethanol Process Substrate From Lignocellulose Material Using Streptomyces viridosporus. [PDF]

open access: yes, 2020
Lignocellulose degradation is being explored as part of the process of bioethanol production from waste products, such as wood-flour. Identified as a natural lignin degrader and its ability to produce cellulase enzymes, Streptomyces viridosporus was ...
Herbert, Kaylee.
core  

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