Results 171 to 180 of about 37,228 (273)

Characterization of <i>Nigella sativa</i> Meal (NSM) and the Effects on <i>In Vitro</i> Rumen Fermentation and Degradability. [PDF]

Animals (Basel)
Juandita KN, Ramdani D, Hernaman I, Chaudhry AS, Sukarman, Sarwono KA.   +5 more
europepmc   +1 more source

Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers, Isabel O. de Moya Clark, Tomás Cavaco, Vivian Nemanič, Beatrice Tagliabue, Ainhoa Valero‐Abad, Wiebe M. Wennekers, Mengqiu Zhang, Koen Van Zwet, Sanne Abeln, Sofia Moco, Caroline E. Paul, Halima Mouhib, Richard A. Notebaart, Eddy J. Smid, Bas Teusink, Herwig Bachmann   +16 more
wiley   +1 more source

Conjugated linoleic acid (CLA): effect modulation of body composition and lipid profile

Nutrición Hospitalaria
Conjugated linoleic acid (CLA) refers to a family of polyunsaturated fatty acids, being represented by a group of isomers of linoleic acid called conjugated for having a double bound after a simple bound. Among its isomers, trans-10,cis-12 and cis-9, cis-
A. Baddini Feitoza, A. Fernandes Pereira, N. Ferreira da Costa, B. Gonçalves Ribeiro   +3 more
doaj  

Fatty Acid Composition, Oxidative Stability, and Metabolomic Changes in Hickory Nut Oil During Accelerated Oxidation. [PDF]

Antioxidants (Basel)
Li Z, Liu J, Gao Q, Zhang N, Geng S, Bao Y, Guo Q.   +6 more
europepmc   +1 more source

Fermented Fish Products: A Comprehensive Overview of Traditional Processing Techniques, Varieties, and Their Health Benefits

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT This review addresses the processing aspects and integrates in vitro and in vivo findings to highlight the various health benefits of indigenous fermented fish products from different regions of the world. Across Asia, Africa, and Northern Europe, fermented fish holds cultural significance, with each region boasting unique varieties shaped by ...
Banlambhabok Khongthaw, Mthokozisi Dladla, Pankaj Kumar Chauhan, Kanika Dulta, Vinod Kumar, Helen Oneyaka, Soumya Ghosh   +6 more
wiley   +1 more source

Fatty Acids as Prebiotics and Their Role in Antibiofilm Activity. [PDF]

Antibiotics (Basel)
Nazzaro F, Coppola F, Fratianni F, Coppola R.   +3 more
europepmc   +1 more source

Fungal Pathogen Activity and Stress‐Dependent Responses of Grapevine Wood to Esca and Drought

Physiologia Plantarum, Volume 178, Issue 3, May/June 2026.
ABSTRACT Biotic and abiotic stresses alter the physiology of perennial plants, with consequences for fungal endophytes and disease expression. In grapevine, drought inhibits esca disease expression, but the underlying molecular interactions between the plant and fungi are unknown. We combined wood metatranscriptomics, metabolomics, and metabarcoding to
Marie Chambard, Dario Cantù, Giovanni Bortolami, Ninon Dell'Acqua, Nathalie Ferrer, Gregory A. Gambetta, Jadran F. Garcia, Pierre Gastou, Mélanie Massonnet, Samuele Moretti, Adam Rochepeau, Pierre Pétriacq, Marie Foulongne‐Oriol, Chloé E. L. Delmas   +13 more
wiley   +1 more source

Fatty acid composition of dairy products and their impact on atherogenicity and thrombogenicity. [PDF]

Sci Rep
Rashidimehr A, Mohammadi-Nasrabadi F, Alhouei B, Khoshtinat K, Esfarjani F.   +4 more
europepmc   +1 more source

Phospholipid Profiling Established by Structure‐Rich Fragments for Molecular Species Level Shotgun Analysis

Rapid Communications in Mass Spectrometry, Volume 40, Issue 8, 30 April 2026.
ABSTRACT Rationale Accurate identification of phospholipid molecular species remains a major challenge in shotgun lipidomics because conventional tandem mass spectrometry typically resolves only one structural moiety at a time. This structural ambiguity limits confident lipid biomarker discovery and biological interpretation.
Rong Chen, Amber H. Jannasch, Bruce R. Cooper, Jonathan H. Shannahan, Christina R. Ferreira   +4 more
wiley   +1 more source

There may be a differential mechanistic impact on colorectal cancer of lactose-containing foods between lactase persistent and lactase non-persistent populations. [PDF]

Front Nutr
Szilagyi A, Galiatsatos P, Margolese N.
europepmc   +1 more source