Impact of Milk Thistle Cake as the Natural Antioxidant Source on the Mitigation of Oxidative Effects in Goat Milk Induced by Oxidized Linseed Oil. [PDF]
FoodsOancea AG +8 more
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Inulin-Stabilised Vegetable Oil Emulsions as Fat Replacers in Chicken Frankfurters: Technological and Textural Evaluation. [PDF]
GelsStamenić T +6 more
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The Role of Omega-3 Fatty Acids in Horses' Nutrition-A Review. [PDF]
Animals (Basel)Bronś J +6 more
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Multifunctional anionic nanoemulsion with linseed oil and lecithin: a preliminary approach for dry eye disease. [PDF]
Beilstein J NanotechnolVasconcelos NF +7 more
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Effects of Dietary Supplementation with Extruded Linseed on Growth Performance and Meat Quality of Young Holstein Bulls. [PDF]
Animals (Basel)Dokou S +8 more
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Laser Ablation APCI-HRMS Method for the Analysis of Cultural Heritage Materials. [PDF]
J Am Soc Mass SpectromTeearu A +7 more
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Enriching Egg Quality of Laying Hens from the Canary Islands by Feeding with <i>Echium</i> Oil. [PDF]
FoodsVillora J +6 more
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Unmodified Plant and Waste Oils as Functional Additives in PU Flooring Adhesives: A Comparative Study. [PDF]
MoleculesCiastowicz Ż +5 more
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The Effects of Olive Cake and Linseed Dietary Supplementation on the Performance, Carcass Traits, and Oxidative Stability of Beef from Young Podolian Bulls. [PDF]
Animals (Basel)De Caria P +10 more
europepmc +1 more source