Results 121 to 130 of about 10,601 (207)

Mitigating cobalt toxicity in linseed (Linum usitatissimum L.): the role of ascorbic acid in enhancing pigments formation, antioxidant defense and gene expression. [PDF]

BMC Plant Biol
Asif H, Junaid MB, Ali H, Tariq F, Javed M, Batool S, Mahmood I, Abbas G, AlGarawi AM, Sultonov K, Bakhrom J, Utkina AO, Shah MA.   +12 more
europepmc   +1 more source

Aflatoxin B₁ contamination and fungal diversity in oilseed cakes and formulated feeds from livestock feed markets in Addis Ababa and surrounding areas. [PDF]

Mycotoxin Res
Yalew AM, Negawo AT, Alemu T, Hanson J, Blummel M, Woldeyohannis NN, Teferi YA, Asmare Y, Kodukula V S V P, Jones CS.   +9 more
europepmc   +1 more source

Effect of Omega-3 Fatty Acid Supplementation on Broilers' Health and Meat Quality-Systematic Review. [PDF]

Animals (Basel)
Idowu PA, Negogogo TC, Mpofu TJ.
europepmc   +1 more source

Evidence for modulation of the fecal microbiota profile by diet in lactating buffalo. [PDF]

Front Vet Sci
Evangelista C, Pietrucci D, Milanesi M, Gabbianelli F, Basiricò L, Failla S, Chillemi G, Bernabucci U.   +7 more
europepmc   +1 more source

Cross-species transferability and genetic diversity analysis in Linum species using microsatellite markers. [PDF]

Sci Rep
Raut VK, Ngangkham U, Yadav A, Kaur V, Malav PK, Saroha A, Singh GP, Wankhede DP, Singh M.   +8 more
europepmc   +1 more source

Investigation of the Digestibility, Fecal Characteristics, and Palatability of Oil Mil By-Products as a Plant-Based Protein Source in Canine Diets. [PDF]

Animals (Basel)
Godglück A, Hankel J, Wilke V, Ullrich C, Visscher C.   +4 more
europepmc   +1 more source

Genomic selection for seed yield enhances flax breeding efficiency. [PDF]

Mol Breed
You FM, Zheng C, Daniel JJZ, Li P, Jackle K, House M, Tar'an B, Cloutier S.   +7 more
europepmc   +1 more source

Morphological and Transcriptomic Analyses Provide New Insights into Linseed (<i>Linum usitatissimum</i> L.) Seedling Roots Response to Nitrogen Stress. [PDF]

Plants (Basel)
Soto-Cerda BJ, Larama G, Fofana B, Soto I.   +3 more
europepmc   +1 more source

Technological and Nutritional Characteristics of Gluten-Free Pasta Enriched With Tomato and Linseed By-Products. [PDF]

Food Sci Nutr
Pasini G, Arp CG, de Leo S, Brandolini A, Estivi L, Hidalgo A.   +5 more
europepmc   +1 more source