Results 101 to 110 of about 31,268 (281)

Effect of dietary linseed supplementation on the performance, meat quality, and fatty acid profile of pigs

Czech Journal of Animal Science, 2013
The effect of a dietary linseed (Linum usitatissimum L.) supplement on the traits of fattening, carcass value, physical and chemical characteristics of meat quality, and the fatty acid composition of pig meat was evaluated.
M. Okrouhlá, R. Stupka, J. Čítek, M. Šprysl, L. Brzobohatý   +4 more
doaj   +1 more source

Effect of Two Therapeutic Renal Diets on Hormonal and Regulatory Pathways Affecting Calcium Homeostasis in Cats With Early‐Stage Chronic Kidney Disease

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall, Elizabeth M. Morris, Dale A. Fritsch, John J. Brejda, Kim M. Wilson   +4 more
wiley   +1 more source

Synthesis and characterization of boiled linseed oil integrated with and without reduced graphene oxide nanosheets blended microcapsules

Materials Research Express
The synthesis and characterization of reduced graphene oxide, boiled linseed oil(BLO), and reduced graphene oxide(rGO)—boiled linseed oil microcapsules (BLO-rGO MCs) are effectuated.
P John Prathap Singh, A Vasanthanathan
doaj   +1 more source

Linseed (Linum usitatissimum) Oil Extraction Using Different Solvents

Food Technology and Biotechnology, 2018
This work aims at characterizing linseed oil obtained using different extraction methods (hexane, subcritical propane and pressurized ethanol), and comparing the results with commercial linseed oil extracted by cold mechanical press method.
Guilherme Sabadin Piva, Thiago André Weschenfelder, Elton Franceschi, Rogério Luis Cansian, Natalia Paroul, Clarice Steffens   +5 more
doaj   +1 more source

Sorption Isotherm Curves in Dry Extruded Pet Foods: Evaluation and Comparison With the Drying Curve

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Sorption isotherms evaluate water exchange between food and environments with different water activities (aw), providing valuable information on physical changes and susceptibility of deterioration due to lipid oxidation and microbial growth.
Mayara Uana da Silva, Anne Caroline Rocha Bernardino, Lucas Ben Fiuza Henríquez, Vanderly Janeiro, Ricardo Souza Vasconcellos   +4 more
wiley   +1 more source

Bioavailability of cadmium from linseed and cocoa [PDF]

, 2014
The exposure of the European population to cadmium from food is high compared with the tolerable weekly intake of 2.5 μg/kg bodyweight set by EFSA in 2009.
Hansen, Max, Rasmussen, Rie Romme, Sloth, Jens Jørgen   +2 more
core  

The Effects of Canning on the In Vitro Solubility of Phosphorus in Pet Food

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Excess phosphate (P) intake through inorganic P (Pi) addition is known to cause various adverse health effects while declaration of use and amount in pet food in the EU is not regulated. Distinction between organic phosphate (oP) from feed ingredients and Pi with standard laboratory methods is impossible.
Sophia Löffelmann, Philipp‐Michael Beindorf, Sven Reese, Britta Dobenecker   +3 more
wiley   +1 more source

Weed control in linseed

, 1969
In 1967, almost 7,000 acres of linseed were planted in Western Australia. The area increased to more than 25,000 acres in 1968 and it is expected that some 40,000 to 50,000 acres will be planted in 1969.
Paterson, J G
core   +1 more source

Incorporation of two levels of black soldier fly (Hermetia illucens L.) larvae fat or extruded linseed in diets of growing rabbits: effects on growth performance and diet digestibility

Czech Journal of Animal Science, 2018
The use of black soldier fly (BSF) (Hermetia illucens L.) larvae fat as a lipid supplement in growing rabbit's diet was evaluated at two levels of supplementation in comparison to two levels of extruded linseed.
Cátia Martins, Marco Cullere, Antonella Dalle Zotte, Cristóvão Cardoso, Susana P. Alves, Rui José Branquinho de Bessa, João Pedro Bengala Freire, Luísa Falcão-E-Cunha   +7 more
doaj   +1 more source

Crowding as an Agronomic Factor Determining the Development of Plants and the Productivity of Linseed (Linum usitatissimum L.)

Journal of Natural Fibers, 2020
Nine sowing densities of linseed were compared in a two-year experiment. Self-regulation of the density of a linseed stand resulted in a differentiated branching of the plants.
Tadeusz Zając, Agnieszka Klimek-Kopyra, Jerzy Mańkowski, Ryszard Mazurek, Andrzej Oleksy, Jacek Strojny   +5 more
doaj   +1 more source