Dihydrocaffeic Acid—Is It the Less Known but Equally Valuable Phenolic Acid?
Dihydrocaffeic acid (DHCA) is a phenolic acid bearing a catechol ring and three-carbon side chain. Despite its being found in minor amounts in numerous plants and fungi of different origins, it has attracted the interest of various research groups in ...
Bartłomiej Zieniuk
doaj +1 more source
Lipases as Tools in the Synthesis of Prodrugs from Racemic 9-(2,3-Dihydroxypropyl)adenine
Lipases from Geotrichum candidum 4013 (extracellular lipase and cell-bound lipase) were immobilized by adsorption on chitosan beads. The enzyme preparations were tested in the synthesis of ester prodrugs from racemic 9-(2,3-dihydroxypropyl)adenine in ...
J. Brabcová +4 more
semanticscholar +1 more source
Effects of detergents on activity, thermostability and aggregation of immobilized lipases [PDF]
Predmetom tejto diplomovej práce bolo štúdium vplyvu detergentov na aktivitu, termostabilitu a agregáciu voľnej a imobilizovanej formy komerčného preparátu lipázy izolovanej z mikroskopickej huby Rhizopus arrhizus. Teoretická časť obsahuje ucelenú rešerš
Bančáková, Anna
core
Influence of damaging and wilting red clover on lipid metabolism during ensiling and in vitro rumen incubation [PDF]
This paper describes the relationship between protein-bound phenols in red clover, induced by different degrees of damaging before wilting and varying wilting duration, and in silo lipid metabolism.
De Riek, J +5 more
core +2 more sources
This work aims to determine the chemical composition of E. arborescens leaves for the first time, screening and quantifying various phytochemical compounds.
Torchi Ayda +3 more
doaj +1 more source
Solvent Tolerance Improvement of Lipases Enhanced Their Applications: State of the Art
Lipases, crucial catalysts in biochemical synthesis, find extensive applications across industries such as food, medicine, and cosmetics. The efficiency of lipase-catalyzed reactions is significantly influenced by the choice of solvents.
Mei Chen +3 more
doaj +1 more source
Expression regulation of bacterial lipase genes: a review
Microbial lipases constitute the primary source of commercialized and industrial lipases, and they are extensively utilized across numerous industrial sectors.
Dai-ming Zha, Yun-jun Yan
doaj +1 more source
Production and Partial Biochemical Characterization of Multiple Forms of Lipases [PDF]
The total cost of processes that use lipases can be reduced by using the mycelium or not purified crude extract with lipolytic activity. These catalysts can be used without complex purification and can show desirable properties to emerging applications ...
Julio Pansiere Zavarise +5 more
doaj +1 more source
Lipid droplets and lipotoxicity during autophagy. [PDF]
Lipid droplets (LDs) are neutral lipid storage organelles that provide a rapidly accessible source of fatty acids (FAs) for energy during periods of nutrient deprivation.
Nguyen, Truc, Olzmann, James
core +2 more sources
Factors affecting penicillium roquefortii (penicillium glaucum) in internally mould ripened cheeses: implications for pre-packed blue cheeses [PDF]
The amount and vivid colour of blue veins of internally mould ripened cheeses are desirable quality characteristics. It is therefore important that there is a sufficient amount of veining and that it maintains its blue appearance to be appealing to ...
ADAS +10 more
core +1 more source

