Results 131 to 140 of about 22,082 (266)
On the future of “omics”: lipidomics
Journal of Inherited Metabolic Disease, 2011 AbstractSummaryFollowing in the wake of the genomic and proteomic revolutions new fields of “omics” research are emerging. The metabolome provides the natural complement to the genome and proteome, however, the extreme physicochemical diversity of the metabolome leads to a subdivision of metabolites into compounds soluble in aqueous solutions or those ...
Yuqin Wang +3 more
openaire +5 more sources
Importance of proteins and mitochondrial changes as freshness indicators in fish muscle post‐mortem
Journal of the Science of Food and Agriculture, Volume 105, Issue 10, Page 5163-5172, 15 August 2025.Abstract Evaluating protein and mitochondrial alterations post‐mortem can contribute to determining correlations between fish‐processing parameters and ultimate fish muscle quality. The myofibrillar protein alteration during rigor mortis directly affects the texture of fish muscle.
Nima Hematyar +2 more
wiley +1 more source
CHANGES OF LIPIDOM IN COLORECTAL CANCER
Атеросклероз, 2018 Colorectal cancer is the second cause of death among all deaths, caused by malignant tumors in the world. Understanding its pathophysiology is important for developing effective strategies for treating this disease.
M. V. Kruchinina +7 more
doaj +1 more source
Global analysis of the yeast lipidome by quantitative shotgun mass spectrometry [PDF]
, 2009 Christer S. Ejsing +7 more
openalex +1 more source
Oncotarget, 2016 Colorectal cancer (CRC) is the second leading cause of cancer-related deaths. Understanding its pathophysiology is essential for developing efficient strategies to treat this disease. Lipidome, the sum of total lipids, related enzymes, receptors and signaling pathways, plays crucial roles in multiple cellular processes, such as metabolism, energy ...
Yongsheng Li +4 more
openaire +5 more sources
The Blood Plasma Lipidomic Profile in Atherosclerosis of the Brachiocephalic Arteries
BiomedicinesAccording to the World Health Organization, ischemic stroke is the second leading cause of death in the world. Frequently, it is caused by brachiocephalic artery (BCA) atherosclerosis. Timely detection of atherosclerosis and its unstable course can allow
Anastasiia Lomonosova +14 more
doaj +1 more source
Food Science &Nutrition, Volume 13, Issue 7, July 2025.Polysaccharides, proteins, and lipids are key biomacromolecules that determine the structure, function, and nutritional value of food systems. Recent advances in spectroscopic, chromatographic, and imaging techniques have significantly enhanced our ability to characterize their complex structures and dynamic behaviors.
Seid Reza Falsafi +8 more
wiley +1 more source
Bioinformatics and Systems Biology of the Lipidome [PDF]
, 2011 Shankar Subramaniam +7 more
openalex +1 more source
Frontiers in MedicineIntoductionIdentification of specific metabolome and lipidome profile of patients with primary sclerosing cholangitis (PSC) is crucial for diagnosis, targeted personalized therapy, and more accurate risk stratification.MethodsNuclear magnetic resonance ...
Tanja Fererberger +29 more
doaj +1 more source